Can carrots and mushrooms be eaten together?

Yes, here's how to cook roasted mushrooms with radish:

Ingredients: 500g radish and10g dried mushroom.

Accessories: oil, salt, soy sauce, sugar.

Steps:

1. Prepare ingredients: wash the radish and soak the mushrooms in advance.

2. Cut clean radish on the chopping board.

3. Heat the oil in a wok, add chopped radish and soaked mushrooms and stir fry.

4. Then, add a proper amount of water.

5. Add the right amount of soy sauce.

6. Add the right amount of sugar.

7. Add the right amount of salt.

8. Season and boil.

9. Then, cook the soup until the radish is cooked and soft.

10, serve and enjoy.