food

Lettuce and eggs.

step

1. Wash and chop lettuce and mash eggs.

2. Pour the egg mixture into the lettuce, add half a spoonful of salt and half a spoonful of white pepper, add chopped green onion and mix well.

3, add a little oil to the pot, pour the oil into the egg liquid, fry until both sides are golden, and then go out!

Don't move after the egg liquid is poured in. Fry on low heat until the egg mixture is solidified, and then turn over.