Dried jujube is an existing state of common jujube. Jujube is a temperate crop with strong adaptability and wide planting range. Jujube is known as "hardcore crop", which has the characteristics of drought and waterlogging tolerance and is the first choice for developing water-saving forest and fruit industry.

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According to historical records, jujube is a traditional famous specialty tree species originating in China. Archaeologists found the fossils of jujube pits in Peiligang cultural site in Xinzheng, which proved that jujube has been in China for more than 8,000 years.

Ge's jujube is famous for its huge fruit, thick pulp, rich nutrition and unique flavor. 1982 was evaluated as a national health jujube by the Ministry of Health. 1September, 1996, it won the title of "Consumer Trusted Product" at Shanghai International Agricultural Products Expo in China. In 2000, he won the gold medal of the first national jujube fair; 200 1 was awarded the title of "Quality Product of China International Agricultural Expo", which has extensive medical value.

Jujube in the Tang Dynasty has a long history, with a long history of 3,000 years. There are mainly 12 varieties, such as Dunzi jujube, Changzao jujube, Broken jujube and Yucheng Cuizao. The planting area reached 600,000 mu, with an annual output of 80,000 tons, and 300,000 mu passed the pollution-free EIA certification. Xingtang is a thousand-year-old county, the hometown of jujube and the rich area of jujube culture in China. A New Jujube Variety —— "Chitin Jujube". "Chitin jujube" has dual functions of chitin and jujube.

References:

Jujube-Baidu Encyclopedia