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What kind of tea do Miao people in Hunan drink?
Tea consumed by Miao people in Hunan Province includes: Camellia oleifera, black tea, Junshan Yinzhen, Gougunao tea and Liangqian tea.

1, Camellia oleifera

Camellia oleifera is a drink of Miao people. The smell is very strong. The practice is different from that of Dong Camellia oleifera. When drinking tea, the host gave each person a chopstick. If you stop drinking, put chopsticks in the bowl. Otherwise, the host will always drink with the guests.

2. Black tea

Black tea is named for its black appearance. Black tea belongs to one of the six major teas and belongs to post-fermented tea. The main producing areas are Guangxi, Sichuan, Yunnan, Hubei, Hunan, Shaanxi, Anhui and other places.

3. Junshan Silver Needle

Junshan Yinzhen is one of the famous teas in China. Junshan, produced in Dongting Lake, Yueyang, Hunan, is as thin as a needle, hence the name Junshan Silver Needle.

4. Dog brain tea

Gougunao tea is one of the precious famous teas in Jiangxi Province, which is produced in Gougunao Mountain, Tanghu Town, suichuan county. This mountain is shaped like a dog's head, and it is called "the dog's brain", so the tea it produces is named after it.

5. One thousand two hundred teas

Liangqian tea is a variety of black tea, which is produced in the south of the Yangtze River in Anhua County, Hunan Province. It is Anhua traditional famous tea. It is named after the net content of each roll (branch) of tea in the old scale 1200 yuan. Because its outer basket is packed in a grid shape, it is also called flower roll tea.