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What fruit can I eat during chemotherapy?
At present, there is no dietary pattern recommendation for chemotherapy patients, but it is generally recognized that chemotherapy patients should pay attention to dietary balance, ensure adequate intake of energy and protein, and maintain a stable weight and nitrogen balance. At the same time, it is advisable to eat more foods rich in antioxidant nutrients, such as dark leafy vegetables, tomatoes, broccoli and other vegetables, as well as fruits such as blueberries and bananas, in order to reduce the adverse reactions of chemotherapy.

It is required that chemotherapy patients are not advised to eat sour, too cold and stale fruits, but there is no special requirement for the types of fruits.

Patients with appetite chemotherapy have poor appetite, impaired digestion and absorption, increased consumption, and are prone to malnutrition, cachexia and sarcopenia, so it is necessary to strengthen nutritional supplement.

Fruit is rich in vitamins, minerals, plant fiber, water and so on. Moderate consumption of fresh fruit is beneficial to the recovery of chemotherapy patients, but excessive consumption or consumption of chilled fruit is not recommended to avoid aggravating gastrointestinal adverse reactions.

After chemotherapy, there are not so many requirements for fruits. It is best to have fresh fruit in the season, and it is best not to eat dried fruit. The sugar content of dried fruits is too high, and many of them are gone, which is not suitable for cancer patients.

As for the choice of fruit, citrus can, with high VC content. VC can drive away free radicals and resist oxidation, which is very important for human health. In addition, citrus fruits are moderately sweet and sour, and are suitable for tumor patients who are prone to nausea and vomiting.

I asked the doctor during the treatment, and the doctor said I could eat anything, so I didn't have any taboos. Fruits are generally eaten in season, oranges, grapefruit, peaches and grapes are eaten more, and imported fruits are eaten less. First, it is expensive, and second, it is afraid of bad taste.

Nuts (raisins, almonds, pistachios, etc. ) I also eat more and have fresh vegetables. I have been losing weight and eating very little before I was diagnosed. After chemotherapy, I went home with a great appetite. I didn't pay attention to the image anyway. Sleeping and eating at home, the weight rose from 54 kg to 63 kg. The pants in the closet can hardly be zipped up and I bought a lot of new clothes. I am currently controlling my weight.

Besides citrus fruits, you can also choose pears. Pears are long, full of water and high in nutrition. Cancer patients will have nausea, vomiting, gastrointestinal discomfort and other symptoms after chemotherapy, so it is best not to eat fruits that will stimulate the stomach, and the diet is mainly light, so don't burden the stomach.