Figs can be eaten raw as fresh fruits or made into dried fruits. It has the effects of clearing away heat and toxic materials, reducing swelling, invigorating stomach, moistening intestine and detoxifying, and also has a certain curative effect on sore throat. Figs contain lipase, citric acid and malic acid. It can help the human body digest food, promote appetite, promote fat consumption, moisten the intestines and relax the bowels, and achieve the effect of slimming.
2 How to eat fig Sydney tea for fig weight loss Material: one Sydney, four figs, and 5g Luoshen flower.
Practice: cut figs and Sydney into pieces and put them in the pot together with Luoshenhua. When the water boils, turn to low heat and stew for 40-60 minutes. Add the right amount of rock sugar.
Flowerless juice material: 200g of fig, 350g of water and honey.
Practice: Wash and peel the fig, cut it into large pieces, put it into the rice cooker, and the normal procedure can be five hours. Add honey when drinking.
3 how to keep figs for a long time figs can be kept in the refrigerator for the longest time.
In order to prolong the shelf life of figs as much as possible, you should pay attention to it first when buying. When buying, it is best to choose figs that are bigger, harder to feel and have no bug eyes. Such figs can relatively reduce the possibility of spoilage and preserve for a longer time. such as