Tea has a strong astringent effect. If you often put tea in your mouth, you can get rid of bad breath. Gargling with strong tea has the same effect. The efficacy of Tieguanyin. If you don't drink tea well, you can soak the tea in a bubble and put it in your mouth, which can reduce the bitterness and have a certain effect.

2. Seasoning of dishes

Tea is rich in pigments, especially the reddish-brown pigment of black tea, which is widely used. It can be used to mix wine and make food. If the kitchen prepares a little thick black tea juice as a seasoning for dishes, it is much better than ordinary chemical pigments. Housewives who often drink tea at home might as well try it.

3. Tea pillow

Don't waste the used tea, spread it on the board and dry it for thousands of years, and it can be used as the core of a pillow. It is said that tea pillows can refresh your mind and improve your thinking ability. It makes sense to say that tea is cool.

Step 4 treat beriberi

Tea contains a lot of tannic acid, which has a strong bactericidal effect, especially on filamentous bacteria that cause beriberi. Therefore, people suffering from beriberi will boil tea leaves into thick juice to wash their feet every night, and it will be fine after a long time. But if you cook tea and wash your feet, you must persevere, and there will be no significant effect in a short time.

5. Hair care

Tea leaves can remove dirt and greasy, so washing with tea leaves after shampooing can make hair black, supple and shiny. Moreover, tea leaves contain no chemicals and will not harm hair and skin.

Extended data taboo

1, don't drink before going to bed

This is especially important for new tea drinkers. Many people will find it very difficult to fall asleep after drinking tea before going to bed, and even seriously affect their mental state the next day. People with neurasthenia or insomnia should pay special attention.

2. Don't drink before meals

Drinking a small amount of tea before or during meals is not a big problem, but if you drink a lot of tea or drink too much tea, it will affect the absorption of many macro elements (such as calcium) and trace elements (such as iron and zinc).

It should be noted that when drinking milk or other dairy products, don't drink tea at the same time. Because theophylline and tannic acid in tea will combine with calcium in dairy products to form water-insoluble calcium salts, the nutritional value of dairy products will be greatly reduced.

3, too strong to drink

Strong tea will make the body's "excitability" too high, which will adversely affect the cardiovascular system and nervous system. People with cardiovascular diseases may have tachycardia and arrhythmia after drinking strong tea, which may easily lead to repeated illness.

References:

People's Network "Ten Dietetic and Health Functions of Tea"

People's Daily Online "Eight Taboos for Drinking Tea, What are the three best times for drinking tea a day?