Turkey duck is the most creative native American food. First take a turkey, then put a duck in its belly, then put a chicken in the duck's belly, and finally put some sausages and bacon in the chicken and fry it for 2-3 hours.

This dish is usually eaten on some grand festivals in the United States, such as National Day (July 4th every year), Thanksgiving Day and Christmas Day.

2. Buffalo spicy chicken wings

Buffalo Chicken Wings Fry chicken wings in oil until crisp, and serve with melted blue cheese. Vegetables placed at the bottom of the plate absorb the fat of chicken wings, and even ordinary vegetables become delicious. This dish is neither greasy nor delicious.

3. Bouchaara

After eating so much greasy food, Americans who like fried food will feel bored, so a salad is the best at this time. But the salad that Americans eat is completely different from the green vegetables and red tomatoes that Europeans eat.

When Americans make salads, they must have enough kinds and weights of meat, as well as avocados and cheese. The main ingredients of a good Bouchaara are bacon, fried chicken, avocado, eggs and blue cheese.

4.ice cream

1937, Ruth Grave from Massachusetts added chocolate chips to her butter cookies. Thus invented the best cookies in the world.

Although biscuits are very popular in American life, Americans always fantasize that they can better develop this delicious food. Later, because of a person's laziness, chocolate cookie ice cream was made, that is, the mixed dough for making cookies was cut into small pieces and mixed with ice cream, which became chocolate cookie ice cream!

5. Guota cookies

S'mores is very popular in America. Its cookies are from graham crackers, England. If it is a simple biscuit, few people in America eat it.

When American children have a picnic, they often put a piece of fudge in the middle and bake it with a stick, but they hardly eat it. Later, there was a new way to eat it, that is, put a piece of cinnamon in the middle and eat it together, so Americans liked it.