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Soaking method of white tea
There are six brewing methods of white tea, namely: soaking in a cup, soaking in a pot, covering a bowl, boiling in a big pot, and cold soaking.

Next, how to operate these six methods is introduced in detail.

1, bubble method

Cup bubble method is suitable for one person to drink alone.

On the weekend afternoon, you can take a nap and cheer up.

Then you can brew a cup of sweet and delicious white tea in a glass. This will not only enrich the afternoon life, but also refresh the mind, killing two birds with one stone.

Use a cup bubble, as follows.

In a 200ml transparent glass, take 3-5g of boiling water with a temperature of about 90 degrees, first wash it with warm and odorous tea leaves, and then directly brew white tea with boiling water.

Brewing time is freely controlled according to personal taste.

Seeing white tea dancing lightly in the glass will make me feel much better.

2, pot bubble method

The pot bubble method is suitable for three or five people to get together gracefully.

The pot-bellied teapot is the best tea set. Put 5g white tea into it, and make it warm and fragrant with boiling water.

It can be drunk after it comes out of the water. White tea brewed by pot bubble method has one characteristic: fragrant and mellow.

However, Chen Gu Village does not recommend tea lovers to brew new white tea in teapots, so they can't fully feel the fresh and fragrant feeling of white tea. If you brew old white tea in a teapot, you can try one or two.

3. Bowling method

Bowl-covering method is a kind of "all-purpose oil", no matter what kind of tea is brewed, it is handy.

And it is best to brew white tea in a bowl with a lid.

The bowl-covering method is suitable for two people. Take 5g of white tea and put it in a bowl. Make tea with boiling water, which is warm and fragrant.

With the method of soaking kungfu tea, the water is quickly soaked for the first time, and then it is increased for a few seconds at a time, so that the fresh fragrance of white tea can be tasted.

Especially when brewing 20 17 alpine peony king, it is most suitable to brew in a bowl.

As for why the bowl is best for brewing white tea, Chen Gu Murakami has shared it in detail in previous articles, so I won't go into details here.

4. cauldron method

The big pot method is suitable for group drinking and long-term drinking.

Take 10- 15g white tea, put it in a big porcelain pot, brew it directly with 90- 100 degree boiling water, and store it after drinking.

White tea has the characteristics of foam resistance, long storage and elegant and mellow taste. It can be drunk from morning till night and is suitable for family use in summer.

In Fuding, tea farmers always brew a pot of white tea in summer, which can not only quench their thirst, but also preserve their health and meditate.

This method is suitable for drinking white tea at home, simple and practical.

5. Boiling and drinking method

Cooking is also suitable for many people to drink, but also suitable for drinking at home.

And boiling white tea is suitable for health care.

After the water is boiled, add tea leaves and 5g old white tea, such as the 20 14 egret cake that Village Gu Chen often drinks recently.

Cook the soup for 3 minutes before serving it.

Summer is coming, and Village Gu Chen will give you advice. After the old white tea is boiled, add large pieces of rock sugar or honey when it is cooled to about 70 degrees. This drinking method is often used to treat throat inflammation and fever, and to treat acclimatization.

6, cold bubble method

Cold bubble method is suitable for drinking tea in summer.

However, it is not recommended for sensitive people, because the cold bubble method is to make tea with cold water, and it is easy to catch cold if the stomach is sensitive.

The ratio of cold boiled water to tea leaves is about 50 ml 1 g, which can be increased or decreased according to personal taste, and then stored in the refrigerator.

After about 2 hours, you can pour out the tea soup and drink it. This tea tastes sweet and delicious.

After leaving the refrigerator, you should try to finish drinking herbal tea within two hours. Try not to backwash cold tea leaves.

It is suggested to put it in the refrigerator the night before, and the amount of tea can be adjusted to 100 (water): 1 (tea), so that you can enjoy the sweetness of herbal tea when you wake up.

Tea lovers can buy a bottle of mineral water, put tea leaves in it, soak for a few hours, and then enjoy making herbal tea.

《03》

There are roughly six common brewing methods of white tea, and each brewing method has its own advantages.

Drinking white tea in summer is an interesting thing to keep fit.

But if you want to drink a good cup of white tea, learning to brew is the first priority.