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What role does Abrus cantoniensis have?
Abrus cantoniensis, scientific name of traditional Chinese medicine. It is the dried whole grass of Acacia Guangzhou in Leguminosae. Sweet, slightly bitter, cool. Eliminating dampness and jaundice, clearing away heat and toxic materials, soothing the liver and relieving pain. Commonly used for damp-heat jaundice, hypochondriac discomfort, epigastric pain, breast abscess swelling and pain. Abrus cantoniensis can also be used for cooking soup and dietotherapy in rainy seasons in spring and summer.

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Abrus cantonensis

Alias Red Hen Grass, Shimen Threshold Grass, Yellow Herbivore, Fine Ye Long Scale Grass and Rhubarb Grass.

This product comes from the dried whole grass of Abrus cantonensis, a leguminous plant. It can be excavated, removed and dried all year round.

Sweet and bitter in nature; Cool; Non-toxic heart, lung, liver, stomach and kidney meridians.

Function: clearing away heat and promoting diuresis, removing blood stasis and relieving pain. Indications: icteric hepatitis, stomachache, rheumatic bone pain, traumatic blood stasis pain and breast pain.

Usage and dosage: decocted,15-30g; I still took the pills and dispersed them. External use: appropriate amount, fresh mashed.

Pay attention to those weak people.

Practice guide of abrus cantonensis

1. This variety is poisonous. When using it, remove the pods to avoid poisoning.

2. Treatment of jaundice: 60 grams of Abrus cantonensis and seven or eight red dates. Decoct with water.

3. exogenous wind-heat treatment: 60 grams of abrus cantonensis, decocted in water twice a day.

4. Treatment: 3,000 grams of Abrus cantonensis, 2,000 grams of Hibiscus, and 3 grams of ground honey pills, 2 pills each time, 3 times a day, for 2 to 4 weeks.

5. Treatment of snake bites: 30 grams of Abrus cantoniensis (boneless), decocted in water.

Various exhibitions

1. Nanning pharmacology: diminish inflammation and detoxify, treat infectious hepatitis and set bones. Leaves: Mashed velvet is used for breast pain.

2. "Illustration of Chinese Medicinal Plants": Treating rheumatic bone pain, traumatic blood stasis and internal injuries; And is used as a cooling and antipyretic drug.

3. "Lingnan Materia Medica": clearing away heat, soothing the liver, harmonizing the spleen and breaking the injury.

4. Handbook of Chinese herbal medicines commonly used in Guangjun: clearing heat and promoting diuresis, soothing the liver and relieving pain. Treat acute and chronic hepatitis, ascites due to liver cirrhosis, stomachache, dysuria, and snake bite.

Healthy medicated diet

Jigucao Shugan Decoction

Materials:

Abrus cantoniensis 15g, candied dates 10g, dried tangerine peel 1 slice, 300g lean pork, salt and chicken powder.

Making:

1. Wash Abrus cantoniensis, dried tangerine peel and candied dates, wash lean meat and cut into pieces.

2. Boil the water in the pot, put the lean meat into the water after boiling, and then remove it and wash it.

3. Put the candied dates, lean meat and dried tangerine peel into the pot, add appropriate amount of water, cook with strong fire until the water boils, then cook with medium fire for 90 minutes, and season.

Efficacy: This soup has the therapeutic effects of clearing away dampness and heat, diminishing inflammation and nourishing the liver, acute hepatitis and dampness and heat.

Hengli pig bone grass chicken soup

Materials:

Fresh pigs 1 head, candied dates 1 individual, soybeans 1 cup, wild Abrus cantoniensis 1 bundle, clear water 1250 ml (about 5- 6 bowls).

Making:

1. Wash Abrus cantoniensis with clear water.

2. After washing the soybeans, fry them in a dry pot until the skin cracks and smell the beans (this has three advantages: ① making the beans easier to cook; ② Make the soup more mellow; 3 make the soup more peaceful).

3. Cut the pork into pieces and rinse it with clear water.

4, candied dates can be washed a little.

5. Put all the ingredients into the casserole, add water to the fire, cook for an hour and a half, and finally add salt to taste.

Efficacy: Abrus cantoniensis can clear away heat and toxic materials, soothe the liver and relieve pain. Can be used for treating jaundice, hypochondriac discomfort, epigastric pain, acute and chronic hepatitis, and mastitis. Cantonese people prefer this soup, which can clear liver heat and is good for the stomach and so on.

Egg chicken bone soup

Materials:

2 eggs, Abrus cantoniensis 30g, Gardenia root 30g, lean pork 50g.

Making:

Boil it for a few times, shell the eggs before cooking, 1 hour later, take soup to drink, eat meat and eat eggs.

Efficacy: Eggs and lean pork can benefit qi and nourish yin, abrus cantonensis can soothe liver and relieve pain, and Gardenia root can clear liver and detoxify. Use several flavors together. Nourishing liver yin and clearing liver heat are used to treat chronic hepatitis with liver pain, upset, yellow urine and fatigue.