Current location - Health Preservation Learning Network - Health preserving recipes - How to cook eight-treasure porridge in a pressure cooker
How to cook eight-treasure porridge in a pressure cooker
There are many ways to make eight-treasure porridge. Now sharing a method of cooking eight-treasure porridge in a pressure cooker will make you want to stop.

Pressure cooker is a cooking tool that many families have now. The purpose of pressure cooker is to make food cooked quickly, so the cooking time will be greatly shortened. Cooking eight-treasure porridge in a pressure cooker is actually a very common practice, because it is relatively simple to use and the porridge cooked is rich and delicious. Interested friends can see how the following information is made.

Raw materials:

Glutinous rice (glutinous rice), barley kernel, red bean (adzuki bean), red kidney bean, peanut kernel, longan, lotus seed, tremella.

Accessories:

Yellow rice wine, sugar, water.

Proportion:

The proportion of various kinds of rice can be increased or decreased at will according to one's own taste. The ratio of rice to water can be 1: 10, and the thickness of porridge can be controlled by yourself.

Tools:

electric pressure cooking saucepan

Method:

Wash all kinds of rice, add water to the electric pressure cooker, turn the electric pressure cooker to the stall for cooking porridge or beans, OK, and wait for the delicious eight-treasure porridge.

Tip:

If you drink porridge in the morning, you can put rice and water in the pot the night before, and it will be easier to boil after soaking for one night. Add sugar to the porridge after it is cooked, because the eight-treasure porridge itself is sweet and cannot be added with sugar.

Why use an electric pressure cooker?

Compared with ordinary cookers, electric pressure cookers save more time and water. Boiling beans in ordinary pots is not easy to rot. You need to steam the beans first, and then cook porridge with other rice. Ordinary pot of porridge will consume a lot of water, while electric pressure cooker basically does not consume water.

Compared with traditional pressure cookers, electric pressure cookers are more worry-free. The traditional pressure cooker needs a small fire after boiling, and the electric pressure cooker can automatically turn off the power supply after reaching the pressure, and automatically turn on the power supply after the pressure is reduced, which is completely automatic. Some electric pressure cookers can also make an appointment to cook porridge, which is very worry-free

This paper introduces the method of cooking eight-treasure porridge in pressure cooker to friends. I believe everyone is interested in this cooking method after reading it. We must know how to use such a good time-saving tool. Need to be reminded that because the pressure cooker is under great pressure during use, everyone should pay attention to the use method.