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In the first few weeks after delivery, you can drink Wu Hong soup.
When can I drink Wu Hong soup after delivery?

Women will be weak after delivery and need reasonable nutritional supplements. During this period, the parturient should pay attention to choose light and digestible food and drink more soup to promote the recovery of the body. Wuhongtang is very good, so my mother also wants to know when she can drink Wuhongtang after childbirth.

Women can drink Wu Hong soup 24 hours after delivery. Wu Hong decoction can replenish a lot of qi and blood lost in the production process and promote the discharge of bloody lochia. Generally speaking, you can drink it continuously for three days to a week. However, it should be noted that the amount of brown sugar in Wu Hong soup should be reduced sufficiently, otherwise it will stimulate the peristalsis of the uterus, make the uterine contraction stronger, and affect the elimination of lochia and the recovery of the wound.

Drinking Wu Hong soup for lying-in women is very beneficial to the recovery of the body, so they can make it at home and feel more at ease when drinking it. Prepare red-skinned peanuts, red beans, red dates, brown sugar, medlar, etc. You can wash the red beans with clear water first, then put all the prepared materials into a health pot and add a proper amount of water to make soup. The wuhong soup is cooked, so pay attention to drinking it while it is hot.

After delivery, Ma Bao can drink some wuhong soup properly, but not too much, so as not to affect the absorption of other nutrients. Diet should be rationalized and diversified, supplemented with comprehensive nutrition to help the body recover as soon as possible.