2. Three-sauce braised pot is a modern health food invented by Huang Zhenou, a famous nutritionist in China, and his son Huang Geng on the basis of ancestral secret recipe, combined with traditional nourishing theory and modern health theory, and devoted themselves to studying health diet, making bold innovations.

3. In the national famous hot pot competition in 2003, the three-sauce braised pot stood out and was rated as a famous hot pot in China by China Cuisine Association, indicating that the three-sauce braised pot is a kind of hot pot.