What are the dietotherapy methods for esophageal cancer?
Esophageal cancer is one of the most common malignant tumors, which is extremely harmful to people's life and health. In this regard, experts from the Global Hospital Network suggest that patients with esophageal cancer mainly promote the treatment of their own diseases through diet conditioning in their daily lives. So what are the main treatments for esophageal cancer? Let's take a look with experts from the global hospital network. Egg diet therapy for esophageal cancer, chrysanthemum soup, 1 egg, 5 grams of chrysanthemum, proper amount of lotus root juice, and a little old vinegar. Mix the egg liquid with chrysanthemum, lotus root juice and mature vinegar, steam and stew in water, once a day/kloc-0. Has hemostatic, blood circulation promoting, repercussive and analgesic effects. It is suitable for patients with severe cough and obvious vomiting of esophageal cancer. 6 grams of donkey-hide gelatin stew, lean pork 100 grams, and appropriate seasoning. First add water to stew pork, then add glue to stew and add seasoning, once a day 1 time. Has that effect of enriching blood, promote blood circulation, nourishing yin and moistening lung. It is suitable for patients with esophageal cancer with long-term bleeding, weakness and anemia. 30g of perilla vinegar powder and proper amount of vinegar. Grinding perilla into fine powder, adding 1500ml water, boiling in water, and filtering to obtain juice. Add the same amount of vinegar and boil it dry. 1.5g three times a day. Has that function of clearing throat and benefiting middle energizer. Suitable for patients with dysphagia caused by esophageal cancer. Garlic crucian carp live crucian carp1(about 300 grams), appropriate amount of garlic. ① Remove intestinal impurities and leave scales on the fish, cut garlic into small pieces, fill in the belly of the fish, seal it with paper and dry it. (2) dry charcoal fire and grind it into fine powder. 3g daily, 3g each time, and rice soup is taken, which has the functions of detoxification, detumescence and nourishing. It is suitable for early esophageal cancer. Black-bone chicken medlar 30g, black-bone chicken 100g, and proper amount of seasoning. Boil Lycium barbarum black-bone chicken with seasoning, then homogenize or add appropriate amount of starch or rice soup to make it into a thin paste, and then boil. How many times a day? It has the effects of tonifying deficiency, strengthening body constitution, nourishing yin and clearing heat, and is suitable for patients with weak constitution of esophageal cancer. Tips: The above methods are for reference only. Bian Xiao would like to remind patients with esophageal cancer that besides actively receiving treatment under the guidance of doctors, patients' daily diet is also very important for the treatment of their own diseases, so patients with esophageal cancer should pay more attention to their daily diet. Other therapies for esophageal cancer: surgical treatment of esophageal cancer The early and late effects of chemotherapy for esophageal cancer are different. Five health-preserving recipes for esophageal cancer are healthy without "cancer". You should eat four kinds of food. What are the remedies for esophageal cancer? What are the six-size remedies for esophageal cancer?