Current location - Health Preservation Learning Network - Health preserving recipes - What should I pay attention to when brewing my own health wine?
What should I pay attention to when brewing my own health wine?
Matters needing attention of self-made medicinal liquor include: reasonable selection of degrees, correct production, selection of suitable containers, taking according to physical conditions, and not using folk remedies casually.

1, choose the degree reasonably.

Different wines have little effect on the curative effect, and the degree and smell of wine are generally selected according to personal preferences. You can choose low-alcohol wine with a small capacity of 38 degrees; You can choose a high-alcohol liquor of about 52 degrees. Usually, Qu liquor is not selected, because Qu liquor is fermented by Qu, and the aroma of Qu contained in it will be mixed with the smell of drugs, which will produce a strange smell and make people smell uncomfortable. Usually, white dried or yellow wine is used, which is light and fragrant after being mixed with medicinal materials.

2, the correct production

The advantage of liquor is that it is not easy to deteriorate and has a long storage time. But in the south, wine is occasionally made with fruit wine, which has less alcohol content and less stimulation to human body. When making fruit wine, the medicinal materials are generally cooked by boiling method, and the residue is removed, and a proper amount of liquid medicine is mixed into the fruit wine for drinking.

Medicinal materials can be put whole or cut into 3 ~ 5 mm pieces or segments, but they are rarely ground into particles. Because particles are easy to make the liquid medicine turbid, the light transmittance is not good, and the granular medicine dissolves quickly and has a large concentration. Only large particles will be used unless rapid dissolution is required.

Step 3 Choose the right container

The containers of medicinal liquor are mostly frosted glass bottles, which are easy to seal and prevent drug oxidation. Dark bottles are best. If you use a transparent bottle, be careful not to direct it in the sun. The ratio of medicine to wine is also particular. Generally speaking, the soaked medicinal materials account for about 1/3 of the total volume of medicinal liquor.

4. Take it according to your physical condition.

The dosage of general medicinal liquor should be determined according to the actual situation of illness, physical strength, age difference and drinking amount. The general dosage is 10 ~ 20ml each time, 1~3 times a day. If necessary, take the medicinal liquor with warm water.

5. Don't use folk remedies casually.

If self-made medicinal liquor is needed to prevent or treat some diseases (such as joint pain and asthma), the diagnosis of the disease should be made in regular medical institutions, and the drugs should be used and purchased under the guidance of doctors or pharmacists. Don't buy Chinese herbal medicines in the street or tourist attractions at will, and avoid blindly preparing medicinal liquor or boiling soup for dietotherapy and treatment without knowing the medicinal properties. At the same time, you can't just extract the secret recipe you don't know and prescribe Chinese medicine yourself.

For the above contents, please refer to People's Daily Online-What should I pay attention to when making health wine? Four methods of recommending medicinal liquor