(1) Add onion, ginger, garlic, star anise, fragrant leaves, pepper, dried shrimps, jujube and dried peppers.

(2) After the fire boils, add salt after slow cooking for half an hour, and the cooked food has a strong aroma.

2. Boil chicken soup as the bottom material of hot pot.

(1) Boil a pot of water and it will boil. Put the washed and chopped chicken rack into the pot, add cooking wine and cook the soup until it is white. You can add melted starch to the soup, or milk can also be used.

(2) Add several pieces of mushrooms, several pieces of pepper, one star anise, red dates, medlar, onion and garlic cloves.

(3) Take out the chicken rack, add small ingredients, add salt and homemade Chili oil. Xiangxiang's hot pot bottom material is ready.