With people's increasing attention to health care, Gynostemma pentaphyllum tea is more and more loved by people. Especially, the health care effect of Gynostemma pentaphyllum tea grown in Qinba Mountain area is more remarkable. In the taste of tea, Pingli Gynostemma pentaphyllum has some bitterness, so why does Gynostemma pentaphyllum tea have bitterness? Is Gynostemma pentaphyllum as bitter as possible?

The bitter taste of Gynostemma pentaphyllum is caused by its growth environment. Gynostemma pentaphyllum grows in the south. Based on the rainy and humid climate, it can grow in the shade and by the river. Many plants have secondary metabolites, which are natural compounds produced by long-term interaction between plants and the external environment. Some of them have pleasant fragrance, while others are bitter and even poisonous. This is a kind of "natural pesticide" synthesized by plants, which is used to resist harmful environments such as pests and diseases.

It is this special bitter taste that makes Gynostemma pentaphyllum have multiple effects of lowering the three levels. Gynostemma pentaphyllum contains 100 kinds of saponins, such as Gynostemma pentaphyllum. Because it grows in Ankang, has natural selenium-enriched soil and has the excellent advantages of the world gold producing area, the saponin content accounts for more than 12.2%. And stable. It is sought after by the whole world, especially the Japanese, a big health country.

The bitter taste of Gynostemma pentaphyllum is similar to that of Momordica charantia, but it is more obvious than that of Momordica charantia in reducing the three highs, so it is more suitable for people with three highs to drink. For fresh Gynostemma pentaphyllum, you can take it home and make it into a dish. But for most people living in cities, it is convenient and healthy to buy finished Gynostemma pentaphyllum, put it in a cup, brew it three times a day and drink it after meals. Achieve the effect of reducing the three highs and preventing the three highs.

But twisting blue tea in Jiuye Lanping is not as bitter as possible. If it is used for clearing away heat and toxic materials, the bitter the better. This is suitable for drinking Gynostemma pentaphyllum. If used to help lower blood pressure, blood lipids, etc. , mainly depends on the saponin content of Gynostemma pentaphyllum. The higher the saponin content, the better the efficacy!

Generally speaking, Gynostemma pentaphyllum used for drinking is mostly Gynostemma pentaphyllum. Among them, the quality of Gynostemma pentaphyllum produced in Qinba Mountain area of Shaanxi Province is the best. The content of gypenosides in this area is as high as 65438 02.2%, which is called the gold producing area of Gynostemma pentaphyllum. For example, Gynostemma pentaphyllum is very suitable for long-term drinking, and everyone can buy it as appropriate.