1. Training objective: This major trains senior technical talents who have basic theories, basic knowledge and basic skills of animal science and are engaged in technology and design, promotion and development, teaching and research of animal science in other relevant departments or units.

2. Main courses: animal anatomy, animal physiology, animal biochemistry, animal genetics, animal breeding, animal nutrition, feed science, animal reproduction, animal environmental hygiene and animal production.

3. Professional direction and characteristics: This major focuses on the cultivation and improvement of livestock and poultry varieties (strains), the processing and modulation of animal nutrition and feed, and the application and promotion of new technologies in animal reproduction and animal production in practice.

4. Employment destination: I am engaged in technology and design, promotion and development, operation and management, teaching and scientific research in related fields and departments of animal science. The one-time employment rate of graduates in the past three years is 99%.