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What is the best way to make soup with apples? What can we do?
Personally recommend Apple Sydney Lycium barbarum soup is very good, which is my Jiabao's favorite drink. Sometimes I have a slight cough. I won't cough after drinking this soup. The north is very dry. It is very good to drink this soup to relieve cough and promote fluid production. Forget it. Let's get started.

One Sydney, half an apple, 50 grams of Lycium barbarum, a little rock sugar, and four bowls of water for an hour. Perfect!

I often make soup for my family with apples and other ingredients. Not only adults like it, but also children especially like it.

I often make apple lotus seed lily jujube soup, apple lean horseshoe fig soup, apple hawthorn jujube soup. I think the soup made in this way is particularly delicious, and it can stimulate appetite and relieve dryness.

Ingredients: 2 apples, 500 grams of lean pork, 4 figs, appropriate amount of south almond, north almond, tremella, salt and white vinegar. Practice: 1, wash all materials. Core the apple and cut it into four pieces. Soak tremella in water until soft, and half figs. 2. Cut the lean meat into large pieces, blanch it, and take it out to control the water for later use. 3. Boil the soup pot with water, add the raw materials, cook on high fire for 20 minutes, simmer on low fire for 1 ~ 2 hours, then add tremella for 2 hours, and finally add salt and white vinegar and mix well.

1. Apples and carrots need not be peeled, because the peel is rich in nutrition. But apple seeds are easy to get angry and must be removed. 2. This soup is easy to release flavor, so after cooking, not only the soup tastes good, but also the lean meat tastes delicious. It is recommended to cut the tip of the back buttock into small pieces. Middle-aged and elderly people choose lean meat, and children choose pork belly, so the soup will taste better.

What goes well with apple soup? Apple lean broth is a very delicious clear soup, sweet and elegant, sweet in acid, sour in sweet, refreshing and appetizing. Apple is rich in vitamins, organic acids, malic acid, iron, potassium and zinc, and is called an all-round fruit. Lean meat is nutritious, so apple lean broth is not only delicious but also nutritious.

As an ordinary fruit, apples can be said to be eaten by everyone. However, with the improvement of quality of life and the pursuit of higher quality of life, it is no longer just a simple daily fruit enjoyment.