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The efficacy and function of garlic boiling water What are the benefits of garlic boiling water?
1, for cough

Garlic enters the lung, stomach and spleen meridians and is suitable for cough and other diseases. So boiling water with garlic is its most obvious effect. Cough and excessive phlegm caused by fever, cold, asthma, tracheitis and tuberculosis will be obviously relieved after taking boiled water with garlic.

2, dispel cold

Garlic is pungent, warm and irritating, and can sweat. People with cold syndrome can take boiled garlic water to drive away the cold, and relieve pharyngitis, cough and other discomfort caused by cold and cold. If you have a serious cold, you can add ginger slices to the boiled garlic water and cook it with the old brown sugar, which can accelerate the perspiration of the human body and help drive away the cold.

Step 3 treat foot moss

Boiled garlic can be not only taken orally, but also applied externally. After garlic is cooked, it can be applied to the part with beriberi, which can reasonably prevent bacterial infection and cure beriberi. Naturally, garlic paste can also be soaked in hot water immediately, or garlic can be ground and put into a pottery jar filled with vegetable oil to make garlic oil, which has better actual effect.