The practice of stewed snail soup, snail is a common aquatic product, snail is a kind of food with high nutritional value, snail meat is plump and delicate, delicious, eating snail can eliminate edema and eliminate excess sodium in the body. The following is about how to stew snail soup.

Snail soup stew 1 snail soup stew 1

condiments

500g of snail, 0/00g of bamboo shoots/kloc-,0/00g of meat/kloc-,500ml of bone soup.

condiments

Chopped green onion 10g, salt 15g, and 30ml of wine.

step

1. Prepare a pot of bone soup.

2. Take the snail meat out of the snail and soak it in hot water.

3. Cut the snail meat into pieces and mix it with pork, add proper amount of salt and Shaoxing wine and mix well.

4. code the mixed meat into the snail shell one by one.

5. Add bamboo shoots and snails to the bone soup and simmer for 15 minutes.

6. Add proper amount of Shaoxing wine and salt to the soup and sprinkle with chopped green onion to serve.

Practice 2 of snail soup

1. Snails will be a little dirty when bought. They should be kept in water in the morning to let them spit out the mud in their bodies! I have a little secret recipe, that is, drop a few drops of oil into the water to make all snails rush out. I didn't start doing it until afternoon.

2. In one day, it's almost enough for snails to spit mud. Brush the mud on snail shells one by one! This step is very important! If it is not cleaned, there will be mud in the soup.

3. Knock the snail's ass off with the back of a knife after washing! Because my ass is full of snail shit! There will be a little boy! So be sure to abort.

4. Wash it with water several times after knocking! Turn around and wash by hand when cleaning! So that the mud inside will come out!

The ingredients are ready for use.

6. Burn old fragrant leaves with oil

7. Pour in the washed snail and stir fry with shredded ginger.

8. When cooking, cover the lid for a short time and then boil it with water.

9. After boiling, turn the snails with a spatula! Look at the leaves on the snail's head that can be easily separated from the snail, which proves that the snail is ripe and can be cooked!

10. More chicken essence! Sprinkle chopped green onion after serving.

Practice of stewed snail soup 2. Boil snail materials.

Snail, onion, ginger, garlic, pepper, star anise, cinnamon, Flammulina velutipes, soy sauce, soy sauce, bean paste, yellow wine.

The practice of boiling snails

1. First raise snails with water for a few days, or add a proper amount of salt to make snails spit out sediments better.

2. Then cut off the bottom of the snail and wash it with water. Then blanch it with boiling water.

3. Ginger, garlic and chopped green onion are all cut for use.

You can heat the pot at this time. Add ginger, garlic, star anise, cinnamon, bean paste, stir-fry over low heat, and then add appropriate amount of water.

5. Then put the snail in, add some yellow wine to remove the fishy smell, and then add braised soy sauce.

6. At this time, boil with high fire, and finally add Flammulina velutipes. After boiling again, add proper amount of salt and monosodium glutamate. You can eat it.

Edible efficacy of boiled snails

The benefits of boiled snail to human body: digestion and heat removal, tranquilization, treatment of diarrhea, etc. Snails have the effect of sobering up and diuresis. It is easy for people to get angry in summer, and eating snails can relieve this symptom very well. Moreover, snails can also treat otitis media, proctoptosis, body odor and so on. Some feet are particularly smelly in summer, and snails can cure beriberi. Irregular diet in summer is easy to upset the stomach, and snails can treat diarrhea. In short, snails have many benefits, so don't miss them.

Mu Yi winkle soup

Function and efficacy: clearing heat and purging fire, regulating qi and diuresis taste: original flavor

Main ingredient: snail 250g, auxiliary material: motherwort125g, plantain seed 30g, banksia rose10g, seasoning: ginger 2g.

Production method: 1. Wash the snail and remove the tail tip. 2. Wash and chop motherwort. 3. The plantain seeds and costustoot are wrapped in gauze for later use. 4. Put all the herbs into the casserole and add water to decoct the soup.

Nutritional analysis: Snail meat is rich in vitamin A, protein, iron and calcium, and has dietotherapy effect on conjunctival congestion, jaundice, beriberi, hemorrhoids and other diseases. Eating snails has a significant effect on body odor.

The tender stems and leaves of Leonurus japonicus contain protein, carbohydrates and other nutrients.

Plantain seeds have the effects of clearing away heat and promoting diuresis, improving eyesight and resolving phlegm. Indications are dysuria, leukorrhagia, bloody stranguria, edema and swelling, jaundice, summer diarrhea, red eyes, phlegm-heat cough.

Radix Aucklandiae promotes qi circulation to relieve pain, and is used for epigastric distension and pain, anorexia and vomiting caused by qi stagnation of spleen and stomach; Regulating qi and soothing liver, used for hypochondriac pain caused by qi stagnation in liver and gallbladder; Spleen invigorating, digestion resolving, gastrointestinal stagnation regulating, and abdominal pain, diarrhea, and acute diarrhea treating.

Health tip: this product has the effects of clearing heat, promoting diuresis and promoting qi circulation, and is suitable for patients with prostatic hypertrophy and damp-heat bladder. Symptoms include frequent urination, less urine output and burning red.

The practice of stewed snail soup 3 snail's efficacy

1, promoting physical development and growth.

Snails are rich in protein, which can enhance human immunity to a certain extent; Can keep the balance of potassium ions in human body; It can also reduce hypotension, which is good news for patients with hypertension. Moreover, it has a certain inhibitory effect on anemia and a good promotion effect on the development of the body.

2. Hangover

Snails can decompose the toxicity of alcohol. After a hangover, people will have a sense of urine soon, and alcohol toxins can be quickly excreted with urine, which is a great boon for people who often drink and get drunk after drinking.

3. Promote the development of bones.

Snail contains a lot of calcium and phosphorus. It can promote and accelerate the growth of bones, and patients with body fractures can recover faster by eating some snails.

In snails, there are many kinds of vitamins with high medicinal value, so its function is mainly manifested in diet therapy.

1. It is beneficial to the rehabilitation of eye diseases: This is mainly because snails contain a lot of vitamin A, which can improve vision to some extent and treat some eye diseases. It can prevent night blindness, an eye disease.

2. For the treatment of beriberi, hemorrhoids, jaundice and other special diseases, snails can be used as adjuvant treatment, and the effect is not satisfactory.

Although snails are a good thing, animals like snails are easily infected with parasites, so they must be cleaned before eating.

Nutritional value of snails

Snails are rich in protein, fat, vitamin A, B 1, B2, D, nicotinic acid, calcium, phosphorus and iron. There are also essential amino acids and trace elements, which are typical natural health food with high protein, low fat and high calcium.

The efficacy of snails

Because snail meat is rich in vitamin A, protein, iron and calcium, it has a good therapeutic effect on conjunctival congestion, jaundice, beriberi, hemorrhoids and other diseases. Snails are low in calories and are ideal food for dieters. Eating snails has a significant effect on body odor.

The treatment of snails.

1, relieve diabetes

10 20 snails and 50 ml of rice wine. Put the snail in clear water for about 4 days to make the snail spit out all the sand and mud, take out the snail meat, mix it with yellow wine and stew it in clear water. Eating meat and drinking soup, once a day 1 time, has a good effect on treating and relieving diabetes.

2, can cure edema

4 snails, 4 garlic and 6 grams of plantain seeds. Shell snails, mash them with the latter two raw materials, and make them into round cakes for later use. When in use, the medicine cake cover is filled in the umbilical hole and covered with gauze, and the dressing is changed every day 1 time. If the navel itches after application, take the medicine immediately, and then apply it when the navel does not itch until the edema disappears.

3. Treat otitis media

Live snail 1, a little borneol. After cleaning the live snail, spit out the sand, put it in clean water, dig the lid after 48 hours, add borneol, drop the snail into the ear and press the tragus several times. Three times a day for several days.

4. Treat hemorrhoids and proctoptosis

700g snail, vegetable oil 15g, 40g wine or yellow rice wine, salt, soy sauce, pepper, onion and ginger. Cut off the tip of the washed snail with scissors. Heat a wok, pour oil, stir-fry snails, stir-fry until the cover on the mouth of snails falls off, add wine, onion and ginger, stir-fry for a few times, add salt and soy sauce, add appropriate amount of water, stew for 10 minute, and sprinkle with pepper. 65438+ 0 to 2 times a day can be cured in a few days.

Taboos for eating snails

Snails are cold. People with spleen deficiency, stomach cold, diarrhea, postpartum and menstrual period are forbidden to eat, so as not to cause harm to the body after eating.