Operating steps:
1, red beans and coix seed are soaked in water for more than 5 hours (which can shorten the cooking time).
2. Pour the soaked ingredients into the pot.
3, add water without ingredients, the ratio of water to ingredients is 3: 1, you can add more water if you like soup.
4. Cover the lid, turn on the power supply, select the "casserole porridge" mode and start working.
5. The rice cooker gives a hint to inform you that after the production is completed, add a proper amount of rock sugar to the soup to taste.
6. Put the boiled red beans and coix seed water into the container to drink.