List of this article: 1, methods of soaking black dates in yellow wine 2, what is the effect of soaking black dates in yellow wine 3, what is the effect and function of soaking black dates in white wine 4, what is the effect and function of soaking black dates in white wine 5, have you ever eaten black dates soaked in white wine? 6. What are the benefits of eating black jujube wine? The method of soaking black dates in yellow wine The effect of soaking black dates in yellow wine can soak wine, and wolfberry is often used to soak wine. There is no doubt about it.
So, can black dates be used to make wine? How to soak black dates in yellow wine? What's the effect?
Method for soaking black dates in yellow wine
Some raw materials that need to be prepared are: yellow wine, black dates, medlar, prepared rehmannia root and rock sugar.
The manufacturing method is as follows:
First, the black dates were washed and dried in cold boiled water, and then put into a dry container. Rehmannia glutinosa, Lycium barbarum and rock sugar were put in layers and soaked in wine for about 20 days before eating.
Effect of soaking black dates in yellow rice wine
The black jujube fully soaked in yellow wine looks particularly big, sweet and glutinous, with mellow wine and a special flavor of traditional Chinese medicine.
According to health experts, it is beneficial to soak black dates in yellow wine as a kind of health care for ordinary people. Black dates are slightly warm and sweet, and have the functions of calming the stomach, strengthening the spleen, nourishing yin, enriching blood and tonifying the kidney.
Yellow rice wine is not strong and rich in amino acids, which is very suitable for Wenzhou people to drink.
Coupled with Radix Rehmanniae Preparata and Fructus Lycii, its blood enriching effect is more obvious.
The right crowd
It should be noted that soaking black dates in yellow wine is more suitable for middle-aged and elderly people to nourish in winter, but not for children.
Young people with cold hands and feet and insufficient blood can also eat some in winter.
skill
The method of soaking black dates in yellow wine is quite simple. You can buy more black dates in the mature season and make them into black dates soaked in yellow wine.
Black dates soaked in yellow rice wine can be well preserved, and you can drink them slowly, not too much at a time. After all, it is a kind of medicinal liquor, just drink a small cup every meal.
What is the function of soaking black dates in wine?
What is the function of soaking black dates in wine? Black dates are very common food in life. Many people will use this food to make wine, because black dates are good for people's health. What is the effect of soaking black dates in wine?
What is the function of soaking black dates in wine?
Method of soaking black dates in wine 1
Ingredients: black dates, rock sugar, wine.
1. Wash and dry the black dates and put them in a container.
Step 2 add rock sugar
Step 3 pour in carved wine
4. Cover the sealing cover and put it in the shade.
You can open it in about 7 days, and the longer you soak it, the better. After soaking for a month or two, the wine will be a little sticky and mellow.
production skills
1, black dates should be washed before soaking, and must be dried after washing.
If you are in a hurry to soak, I'll teach you a way to wash it with cheap cooking wine. You can soak it directly without drying it. That's what I did.
No one at home wanted to drink, so I made a few bubbles. You can add many bubbles.
The ratio of black dates and carved wine I use here is 1: 1, which is uncertain. Soaking more can reduce the consumption of black dates.
3, the amount of rock sugar is arbitrary, like dessert can be put more, do not like sweet can be put less.
The role of rock sugar here is to nourish yin and moisten the lungs, relieve cough, treat sore throat and also benefit the qi in the middle.
You can also use sugar instead of rock sugar, which is sweet and warm, warming the stomach, dispelling cold and expelling wind, promoting blood circulation and reducing swelling, relaxing muscles and tendons, and relieving pain in the liver area.
The effect of soaking black dates in wine;
1, black jujube, its effect is to nourish yin, strengthen the spleen and replenish the middle qi.
Chinese medicine believes that black dates are beneficial to the five internal organs of the human body, which can reconcile various drugs and detoxify.
The effect of wine lies in promoting blood circulation, activating bones and muscles, refreshing and keeping out the cold.
Soaking black dates with yellow wine has a more obvious nourishing effect.
2. Adding rock sugar to wine can nourish yin, moisten lung, relieve cough, treat sore throat, and also benefit middle qi.
Sugar is sweet in taste and warm in nature, which can warm the stomach, dispel cold and wind, promote blood circulation and reduce swelling, relax muscles and tendons, soothe the liver and relieve pain, and can replace rock sugar.
Drinking a cup of black jujube wine in cold winter can dispel cold, warm up, nourish and refresh.
The tonic in the wine comes from the effect of black dates, which has the function of nourishing yin and strengthening the stomach. It can detoxify with the adjustment of Baiyao.
Among them, the effect of wine lies in activating bones and muscles and keeping out the cold. If you feel uncomfortable in your throat, you can add a little rock sugar during the brewing process, which can nourish yin and moisten your lungs, relieve cough, treat sore throat and help to neutralize qi.
Method 2 of soaking black dates in wine
Ingredients: 2kg of yellow rice wine (such as rice wine and aged carved flowers are preferred), 2kg of black dates, 0/00g of medlar/kloc, 400g of prepared rehmannia root, and appropriate amount of rock sugar.
Practice: first wash the black dates with cold boiled water and dry them. Put the black dates into a dry container, add the Radix Rehmanniae Preparata, Fructus Lycii and crystal sugar in layers, and soak them in wine for about 20 days before eating.
The effect of soaking black dates in wine;
The black jujube fully soaked in yellow wine looks particularly big, sweet and glutinous, with mellow wine and a special flavor of traditional Chinese medicine.
According to health experts, it is beneficial to soak black dates in yellow wine as a kind of health care for ordinary people. Black dates are slightly warm and sweet, and have the functions of calming the stomach, strengthening the spleen, nourishing yin, enriching blood and tonifying the kidney.
Yellow rice wine is not strong and rich in amino acids, which is very suitable for Wenzhou people to drink.
Coupled with Radix Rehmanniae Preparata and Fructus Lycii, its blood enriching effect is more obvious.
Tips:
Soaking black dates in yellow wine is suitable for middle-aged and elderly people to nourish in winter. Children can't eat. Some young people who are afraid of cold in winter, often have cold hands and feet and lack of blood can eat some.
The method of soaking black dates in yellow wine is quite simple. You can buy more black dates in the mature season and make them into black dates soaked in yellow wine.
Black dates soaked in yellow wine are resistant to storage and can be drunk slowly. Don't drink too much at a time. After all, it is a kind of medicinal liquor. Drink only a small glass every meal. The above introduction is suitable for the crowd.
What is the function of soaking black dates in wine?
How to eat black dates well
1, black jujube rabbit soup
It is delicious to make soup with black dates and rabbit meat. When making, you need 200 grams of rabbit meat, 30 grams of black dates 10, black beans, and two slices of ginger.
Wash all the prepared materials, put them in a pot and boil them with clear water. After boiling, you can cook for two hours on low heat. Take it out and you can eat it. This black jujube rabbit meat soup has a good preventive and conditioning effect on nocturnal emission, gray hair and alopecia.
2, black jujube Ganoderma tea
There are also many black dates and ganoderma teas. Usually, one piece of Ganoderma lucidum, six to eight pieces of black dates, 500 grams of boiling water and a proper amount of honey are needed for production.
Remove the core from black dates, slice Ganoderma lucidum, put them together in a thermos cup, then add boiling water to cover, stew for three hours, take them out after soaking, add honey and drink them directly. This black jujube ganoderma tea can improve the disease resistance of human body and prolong life.
3. Brown sugar, black dates and ginger tea
Brown sugar, black dates and ginger tea are also healthy ways to eat black dates. Consists of ginger10g, black dates10g, brown sugar 8g, and proper amount of water.
Wash ginger and black dates, cut into pieces, and add water to the pot to cook. After boiling, add brown sugar, cook for five to ten minutes, take it out and drink it directly after cooling, which can play a very good role in enriching blood.
The efficacy and function of black jujube wine is also beneficial for women to drink a little wine. Let's take a look at the efficacy and production method of this black jujube wine. Come and have a look with me.
Effect of soaking black dates in wine
1, black jujube, its effect is to nourish yin, strengthen the spleen and replenish the middle qi.
Chinese medicine believes that black dates are beneficial to the five internal organs of the human body, which can reconcile various drugs and detoxify.
The effect of wine lies in promoting blood circulation, activating bones and muscles, refreshing and keeping out the cold.
Soaking black dates with yellow wine has a more obvious nourishing effect.
2. Adding rock sugar to wine can nourish yin, moisten lung, relieve cough, treat sore throat, and also benefit middle qi.
Sugar is sweet in taste and warm in nature, which can warm the stomach, dispel cold and wind, promote blood circulation and reduce swelling, relax muscles and tendons, soothe the liver and relieve pain, and can replace rock sugar.
Drinking a cup of black jujube wine in cold winter can dispel cold, warm up, nourish and refresh.
The tonic in the wine comes from the effect of black dates, which has the function of nourishing yin and strengthening the stomach. It can detoxify with the adjustment of Baiyao.
Among them, the effect of wine lies in activating bones and muscles and keeping out the cold. If you feel uncomfortable in your throat, you can add a little rock sugar during the brewing process, which can nourish yin and moisten your lungs, relieve cough, treat sore throat and help to neutralize qi.
The black jujube fully soaked in yellow wine looks particularly big, sweet and glutinous, with mellow wine and a special flavor of traditional Chinese medicine.
According to health experts, it is beneficial to soak black dates in yellow wine as a kind of health care for ordinary people. Black dates are slightly warm and sweet, and have the functions of calming the stomach, strengthening the spleen, nourishing yin, enriching blood and tonifying the kidney.
Yellow rice wine is not strong and rich in amino acids, which is very suitable for Wenzhou people to drink.
Coupled with Radix Rehmanniae Preparata and Fructus Lycii, its blood enriching effect is more obvious.
Effect of soaking black dates in wine
Black jujube soaked in wine is a good health drink, especially suitable for middle-aged and elderly people to nourish in winter.
Let's see the effect of soaking black dates in wine!
1, black jujube is slightly warm and sweet, and has the functions of calming stomach, strengthening spleen, nourishing yin, enriching blood and tonifying kidney.
Yellow rice wine is not strong and rich in amino acids. If Radix Rehmanniae Preparata and Fructus Lycii are added, the blood enriching effect will be more obvious.
2. Chinese medicine believes that black dates can reconcile various drugs and detoxify; Moreover, wine can promote blood circulation, activate bones and muscles, refresh and keep out the cold.
Combining the two, the nourishing effect is more obvious.
3, drinking a cup of black jujube wine in cold winter can dispel cold, warm and nourish, and has the effect of refreshing.
4. If your throat is uncomfortable, you can add a little rock sugar during the brewing process.
Rock candy can nourish yin, moisten lung, relieve cough, treat sore throat, and also have the effect of invigorating middle qi.
5, black jujube soaking wine is especially suitable for the elderly to nourish in winter, because the blood and joints of the elderly are not very flexible and comfortable, and drinking this wine often can achieve the effect of nourishing yin, strengthening the spleen, activating collaterals and relaxing tendons.
Some young people who are afraid of cold in winter, often have cold hands and feet and lack of blood can also eat some.
Method for soaking black dates with wine
Method of soaking black dates in wine 1
Ingredients: black dates, rock sugar, wine.
1. Wash and dry the black dates and put them in a container.
Step 2 add rock sugar
Step 3 pour in carved wine
4. Cover the sealing cover and put it in the shade.
You can open it in about 7 days, and the longer you soak it, the better. After soaking for a month or two, the wine will be a little sticky and mellow.
production skills
1, black dates should be washed before soaking, and must be dried after washing.
If you are in a hurry to soak, I'll teach you a way to wash it with cheap cooking wine. You can soak it directly without drying it. That's what I did.
No one at home wanted to drink, so I made a few bubbles. You can add many bubbles.
The ratio of black dates and carved wine I use here is 1: 1, which is uncertain. Soaking more can reduce the consumption of black dates.
3, the amount of rock sugar is arbitrary, like dessert can be put more, do not like sweet can be put less.
The role of rock sugar here is to nourish yin and moisten the lungs, relieve cough, treat sore throat and also benefit the qi in the middle.
You can also use sugar instead of rock sugar, which is sweet and warm, warming the stomach, dispelling cold and expelling wind, promoting blood circulation and reducing swelling, relaxing muscles and tendons, and relieving pain in the liver area.
Method 2 of soaking black dates in wine
Ingredients: 2kg of yellow rice wine (such as rice wine and aged carved flowers are preferred), 2kg of black dates, 0/00g of medlar/kloc, 400g of prepared rehmannia root, and appropriate amount of rock sugar.
Practice: first wash the black dates with cold boiled water and dry them. Put the black dates into a dry container, add the Radix Rehmanniae Preparata, Fructus Lycii and crystal sugar in layers, and soak them in wine for about 20 days before eating.
I guess you like it.
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Effects and functions of soaking black dates in wine What are the effects and functions of soaking black dates in wine? 1. Black dates are slightly warm and sweet, and have the functions of calming the stomach, strengthening the spleen, nourishing yin, enriching blood and tonifying the kidney.
Yellow rice wine is not strong and rich in amino acids. If Radix Rehmanniae Preparata and Fructus Lycii are added, the blood enriching effect will be more obvious.
2. Chinese medicine believes that black dates can reconcile various drugs and detoxify; Moreover, wine can promote blood circulation, activate bones and muscles, refresh and keep out the cold.
Combining the two, the nourishing effect is more obvious.
3, drinking a cup of black jujube wine in cold winter can dispel cold, warm and nourish, and has the effect of refreshing.
4. If your throat is uncomfortable, you can add a little rock sugar during the brewing process.
Rock candy can nourish yin, moisten lung, relieve cough, treat sore throat, and also have the effect of invigorating middle qi.
5, black jujube soaking wine is especially suitable for the elderly to nourish in winter, because the blood and joints of the elderly are not very flexible and comfortable, and drinking this wine often can achieve the effect of nourishing yin, strengthening the spleen, activating collaterals and relaxing tendons.
Some young people who are afraid of cold in winter, often have cold hands and feet and lack of blood can also eat some.
Have you ever eaten black dates soaked in white wine? Black jujube is a common fruit with high nutritional value, rich in anthocyanins, vitamins and minerals. Black dates have many uses, which can be eaten directly or soaked in wine. Especially in the cold winter, drinking a cup of warm black jujube wine can not only drive away the cold, but also play a very good health care role.
It is easier to make black jujube wine. Prepare appropriate amount of yellow rice wine and add appropriate amount of rock sugar, which has the effects of promoting blood circulation, reducing swelling, removing dryness and relieving pain, warming stomach and dispelling cold.
Of course, we should also understand that although soaking black dates with wine is effective, we should not be greedy. Excessive drinking is bad for our health.
What are the benefits of eating black jujube wine? Efficacy and function of black dates.
Rich in vitamin C.
As one of persimmon foods, black dates certainly have the same characteristics as persimmon foods rich in vitamin C.
Vitamin C is very important for maintaining human health. From the synthesis of collagen to the maintenance of microvascular function, from preventing gingival atrophy to relieving arteriosclerosis, from scavenging free radicals to improving immunity and anti-cancer, vitamin C is needed everywhere. It is no exaggeration to say that without vitamin C, there would be no life!
bring down the blood pressure
The mineral content of black dates is also quite rich, especially the potassium content is very high and the sodium content is much lower, which is very important for controlling blood pressure and maintaining heart health.
Because a long-term high-salt diet can lead to high blood pressure.
Although experts suggest that each person's daily salt intake should not exceed 6 grams, most people can't do it in real life. Therefore, it is very important to recommend a high-potassium diet, because one of the main functions of potassium intake is to promote sodium excretion, and potassium also has the effect of softening blood vessels, thus achieving the effect of lowering blood pressure.
Reduce blood lipid and blood sugar
Dietary fiber is indispensable to human health and plays a very important role in keeping the digestive system healthy. At the same time, taking enough fiber can prevent cardiovascular diseases, cancer, diabetes and other diseases.
One of the biggest nutritional characteristics of black dates is that they are rich in dietary fiber. On the one hand, dietary fiber promotes gastrointestinal peristalsis, on the other hand, it increases the secretion of digestive juice, so it plays a good laxative role. In addition, dietary fiber can also reduce blood fat and blood sugar.
Lowering blood lipid
Pectin is a polysaccharide polymer that constitutes the intercellular tissue of plants. Pectin has a good hypolipidemic effect. Cholesterol is one of the main components of blood lipids. Pectin is absorbent and difficult to digest. Its gel characteristics can prevent cholesterol from contacting digestive enzymes, bile acids and intestinal mucosa, and combine bile acids at the same time, thus greatly reducing the absorption of cholesterol.
Antibacterial and antiviral, scavenging free radical oxidation, anti-mutation and anti-tumor
Tannin, also known as tannic acid, tannic acid or tannin, is one of the main differences between persimmon and other fruits and vegetables.
Tannin belongs to plant polyphenols, which can precipitate protein such as alkaloids and gelatin.
Tannin has both advantages and disadvantages to human health. On the one hand, it has good antibacterial and antiviral effects, scavenging free antioxidants, resisting mutation and tumor, and lowering blood lipid and blood sugar. On the other hand, the precipitation of tannin will interfere with the absorption of protein and some nutrients.
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Antibiotic action
Although black dates are black, the pigment component separated from them is pigment.
The pigment in black jujube is a natural pigment, which can not only be used as a pigment in food industry, but also has a certain antibacterial effect. Of course, the research on this pigment is still in its infancy, and I believe that with the deepening of the research, more valuable effects of black dates will be revealed.
So much for the introduction of the efficacy and function of black jujube wine. Thank you for taking the time to read the contents of this website. Don't forget to find more information about the efficacy of black jujube rice wine and the efficacy and function of black jujube wine on this website.