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What kind of tea does Tomb-Sweeping Day drink to lose weight and dispel spring fire?
Qingming Festival is not only one of the 24 solar terms, but also a traditional festival in China. For seasonal health, most people still care about it, so what kind of tea do you drink to lose weight and get rid of spring fire during Qingming period? Next, I will answer your questions with Lao Huangli and take a look with Bian Xiao!

Rose and Ophiopogon tea rose 15g-20g, Ophiopogon 20g. Soak roses and Ophiopogon japonicus in boiling water. After boiling, pour out the tea, and it will drench your head. This kind of tea is very suitable for drinking in spring. Because roses have the effects of clearing away heat and toxic materials, promoting blood circulation and removing blood stasis. Drinking in spring can beautify the skin, fade spots and prevent getting angry. Ophiopogon japonicus has the effect of moistening lung and relieving cough, and is also suitable for drinking in spring.

Licorice tea can treat toothache, red eyes, cold and cough caused by wind and fire. Take licorice100g, tea 5g, salt 8g and water1000ml. According to this ratio, first boil the water, then put licorice, tea and salt into the water to boil for about 10 minutes before drinking.

Chrysanthemum tea in Huang Ju tastes bitter and has strong heat-clearing ability. It is often used to dispel wind and clear heat. If it is angry, it will cause oral ulcers. Soaking in water can reduce the fire. When soaking chrysanthemum tea, put a proper amount of chrysanthemum into a glass (if there are many people drinking, you can use a transparent teapot) and brew it with 100 degree pure water for 3 to 5 minutes.

Mulberry chrysanthemum tea is made by putting mulberry leaves 10g, chrysanthemum morifolium 10g and licorice 3g into a pot, boiling slightly, removing residues and leaves, and adding a small amount of white sugar. Drinking this mulberry chrysanthemum tea regularly can dissipate heat, clear lung and moisten throat, clear liver and improve eyesight, and also has certain curative effect on wind-heat cold.

Take 40 grams of fresh cogongrass rhizome, 20 grams of honeysuckle, and mix it with cogongrass rhizome silver scented tea. Add 1000 ml of water to the pot, add two kinds of medicines to boil, remove residues, add 20 grams of rock sugar and season. Drink 1 dose daily. It can clear away heat and toxic materials, clear the throat and relieve sore throat, and has a good curative effect on viral cold, acute and chronic tonsillitis and periodontitis.

Green tea Green tea can detoxify, clear liver and benefit gallbladder. Moreover, the quality of spring tea in green tea is the best time of the year, especially the new teas listed around Qingming and Grain Rain. After a winter's nutrient accumulation, the contents of free amino acids, protein and other nutrients in tea are sufficient, and the aroma and taste of tea are very cool. Drink Longjing, Biluochun, etc. And fire will be very effective. If the stool is not smooth and the fire is flourishing, you can also drink Tieguanyin.

Mint tea is brewed with mint, and menthol and menthone of mint can be used to dispel wind and clear heat. Tea has a cool feeling and is a good medicine for clearing heat and diuresis.

2-3 tablets of arhat fruit tea, 2-3 tablets of Siraitia grosvenorii, boat-fruited Sterculia 1 tablet, and appropriate amount of crystal sugar or honey. Shell Siraitia grosvenorii, add Boat-fruited Sterculia, brew with boiling water, and drink after adding appropriate amount of rock sugar or honey. It can clear stomach and cool blood.

Cassia seed tea Cassia seed is slightly cold, and the brewed tea has a faint scent of grass and a bitter taste. It is a good prescription for people with great liver fire, mainly to clear away heat and soothe the liver. Stir-fry cassia seed and make tea directly until the tea is colorless. Modern pharmacological research shows that cassia seed is rich in chrysophanol, emodin, cassia seed and other components, which has the functions of lowering blood pressure, antibacterial and cholesterol.

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