There seem to be many kinds of ginseng. If you use ginseng to soak wine, which kind of ginseng is better? ...
Disease analysis: Hello, it is suggested that fresh ginseng, fresh ginseng, sun-dried ginseng and white ginseng are the best. (ginseng tablets, ginseng whiskers and residual feet are all acceptable). Wild ginseng is the best, but it is not suitable for acquisition, and the price is too high for the general public to bear. Besides, real wild ginseng is rare now, and most of them are fakes on the market. Some of them are artificially cultivated "Banshanshen"