1. Radish old duck pot: a very orthodox winter tonic soup. Generally speaking, radish is as effective as ginseng in winter. The combination of old duck and radish can give full play to their respective advantages. Besides, this soup is full of fragrance, suitable for the whole family, and even the picky children will fall in love with it. This soup can also be made into sour radish old duck pot, which will be more appetizing.

2. jiaozi: one of northerners' favorite foods, and also the traditional beginning of top3 in winter. Jiaozi can use his infinite imagination to make all kinds of fillings and eat them with sauce, which is full of happiness.

3. Eat red bean glutinous rice: In Jiangnan water town, one winter night, the whole family began to get together to eat red bean glutinous rice. According to legend, there was a man named Gong. His son was incompetent and evil. He died on the Winter Solstice. Become a plague ghost after death and continue to harm the people. However, this epidemic ghost is most afraid of red beans, so people cook red bean rice from winter solstice to drive away the epidemic ghost and prevent diseases.

4. The custom of eating dog meat: It is said that the custom of eating dog meat from Sunday to winter began in the Han Dynasty. According to legend, Emperor Gaozu ate dog meat cooked by Fan Kuai on the solstice in winter, which was particularly delicious and full of praise. Since then, the custom of eating dog meat from winter solstice has been formed among the people. Nowadays, people eat dog meat, mutton and all kinds of nutritious food on the solstice of winter, which is a good sign for the coming year.