Specific methods:
Chinese herbal medicine ingredient list: Radix Adenophorae 5g, Radix Angelicae Dahuricae 5g, Radix Codonopsis 5g, Lentils 10g, Fructus Lycii 10g, Coicis Semen 40g, Fructus Jujubae 25g, Rhizoma Dioscoreae 5g, Bulbus Lilii 5g and Lotus Seed 5g.
Seasoning: onion 10g, ginger 10g, a little salt.
(1) cleaning all kinds of Chinese herbal medicines; Cut onion and ginger into sections for later use; Wash fresh pigeons. ?
(2) Cook the whole pigeon in cold water (flying water) and take out the blood powder for later use. ?
③ Pigeons are flooded in the casserole. Boil onions, ginger and various medicinal materials in the casserole, and then simmer 1 hour. ?
4 Add a little salt to taste after cooking. It's delicious to eat meat and soup after dinner. ?
⑤ Production time: about 1.5 hours.
Tips:
Lycium barbarum pigeon soup is delicious. You don't need to put a lot of seasoning when drinking, just put a little salt.
Comments:
The unique fragrance of Chinese herbal medicine always reverberates in the soup, which makes you intoxicated in the warm feeling of nourishing soup.