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What are the specialties of Nanning?
1, Douchi: Douchi is soy sauce made from black beans or soybeans by fermentation with Mucor, Aspergillus or bacterial protease. You can visit the ancient town of Yangmei in Nanning and buy some locally. Black bean drum is black and fragrant. You can put some when frying vegetables, add different flavors, and put some when cooking fish to remove the fishy smell of fish. If you don't want to eat if you have a cold, you can also eat lobster sauce, which is also good for your stomach.

2. Friends powder: When it comes to Nanning, everyone will say friends powder in unison. You might as well find a shop to sit down and enjoy this delicious food slowly. Laoyou powder is rich in flavor and easy to arouse people's appetite. The main ingredient of Laoyou powder is vermicelli, which can be flat or round, and some lean meat, vegetables, lobster sauce, sour bamboo shoots and so on will be added. Whether it is spicy or not can be chosen according to personal taste. Generally, you can add some other small ingredients in the store, such as chopped green onion, sour beans, dried radish and so on. Now there are bags of Laoyou powder, and friends who like Laoyou powder can take it back as a specialty and share it with relatives and friends.

3, yellow croaker: Yellow croaker is big and small, and the big one can be selected for cooking, with thick meat and delicious taste. Small yellow croaker is generally chosen as a snack. Fish is fresh and tender, with small bone spurs and easy to chew, which is deeply loved by the elderly and children. Yellow croaker is rich in nutrition, including protein, vitamins, and some trace elements, such as selenium, which is difficult to supplement when eating normal food. Eating yellow croaker can just replenish your body.