, to use high-alcohol liquor, generally choose about 60 degrees of rice wine to soak, and choose containers to soak in ceramics or glass bottles. Second, attention should be paid when brewing, because it has a certain period of validity, and it is not recommended to keep it for a long time, which is not conducive to the medicinal effect of medicinal liquor. Then third, when using the ratio, it should be noted that ginseng should be mixed with a certain amount of rice wine at an appropriate dose, usually 10 g to 20 g ginseng with a catty of rice wine.

In the formula, ginseng can be mixed with Chinese wolfberry, velvet antler, epimedium, angelica, ganoderma lucidum and other medicinal materials to make wine, which can play a good role in invigorating qi and strengthening the body, and can also be mixed with Chinese angelica, astragalus membranaceus, longan pulp, Chuanxiong and other medicinal materials, which can play a good role in invigorating qi and enriching blood. If you choose common ginseng and medicinal materials, soaking in a jar of wine will be about 1000!