In this program, five students, such as Hai Qing and Li Jie, from the Performance Department of Beijing Film Academy, visited Huang Lei, the head teacher. The mushroom house ushered in the most lively party, and Huang Lei took off her apron happily, ready to "enjoy retirement".

Program background

Busy city life has brought people pressure and impetuousness. The survey shows that most people want to stay away from the noise and crowds, and yearn to move from the city to the countryside, breathe the natural air and find their inner voice. This is the original intention of the program "The Life I yearn for".

Programming mode

The mode of Life I yearn for is that Huang Lei, He Jiong and Henry Liu live in a place called Mushroom House, and they need to be self-sufficient for three meals a day. Hard currency is corn and melon seeds, corn can be exchanged for meat, and melon seeds can be exchanged for beer. Every program will have guests visiting, and Sangu mainly tries to entertain them and meet their food requirements.

Programming; arrange

For this seemingly simple program, the director group of He Xin Media has done a lot of work behind the scenes. After many twists and turns, the location of the mushroom house has reached the requirements of an independent courtyard. Halfway up the mountain, there is only one wide mountain road. In addition, in order to ensure that the whole mushroom house and the surrounding crops look rich, the director group planted corn, watermelon, potatoes and other crops next to the mushroom house six months in advance, expecting all the green plants to exist in a very natural state, which also made the director form half a team of agricultural experts.

Program function

The life I yearn for only requires stars and guests: picking in the fields, making a stove, and living a self-sufficient life with the traditional rice, oil and salt that Nong Curie only has. If there is additional demand, they need to exchange corresponding labor. A good life is bought with both hands. By bringing the guests back to life itself, the program tells some simple truths, such as cherishing the value of a meal and talking about the hospitality of China people.