Donkey milk is a natural low-fat and low-cholesterol dairy product with low cholesterol content: the cholesterol content in donkey milk is only 1/5 of that of milk, and it is a natural organic food with low fat and cholesterol, which is the first choice for diabetics and hypertensive patients. ?

Donkey milk is very similar to human milk, and the proportion of nutrients in human milk is almost 99%: 30% of infants in China cannot breastfeed, nor can they be fed with formula milk close to breast milk and containing important nutrients in breast milk.

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Precautions:

Donkey milk is a kind of natural health milk. Sterilized fresh donkey milk can be drunk directly, but it is not suitable for high-temperature heating disinfection, because the heat resistance of donkey milk is poor, and the high temperature above 70℃ will change the protein in it from sol state to gel state, resulting in the loss of nutrients.

Not suitable for drinking on an empty stomach: Drinking donkey milk on an empty stomach will cause protein to be quickly converted into energy and consumed, and the nutrition in donkey milk will be discharged into the large intestine before it can be absorbed, which will inevitably lead to waste.

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