Current location - Health Preservation Learning Network - Health preserving recipes - As shown in the picture, scientists have cultivated a cow, "Niu Niu", which can produce human lactoferrin by using advanced biological science and technology.
As shown in the picture, scientists have cultivated a cow, "Niu Niu", which can produce human lactoferrin by using advanced biological science and technology.
One or more foreign genes are transferred to specific organisms (animals, plants, microorganisms, etc.). ) and the corresponding product (peptide or protein) are effectively expressed. This kind of organism is directly used as food or the food processed with it is called genetically modified food. This technology is called transgenic technology.

So the answer is: genetically modified.