Current location - Health Preservation Learning Network - Health preserving recipes - How to make dried noodles of Cordyceps sinensis?
How to make dried noodles of Cordyceps sinensis?
condiments

noodles

Proper amount

tomato

1

Eggs (of hens)

two

Cordyceps flower

20 grams

spinach

1 tree

condiments

oil

Proper amount

salt

Proper amount

verdant

Proper amount

garlic

pat

Light soy sauce

Proper amount

step

1. Prepare all ingredients and soak Cordyceps for ten minutes in advance.

2. Put oil in the pan, scrambled eggs, and stir-fry shallots and garlic while frying the egg pan.

3. Turn the eggs over, add chopped tomatoes and stir fry with soy sauce.

4. add water. When the water boils, add Cordyceps noodles and chopped spinach. Boil for two minutes and you can get out of the pot.

5. Dangdang, a super nutritious Cordyceps egg noodle soup is finished. Is it nutritious for the baby?