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What brand of fruit enzyme is good? Tips for eating enzymes correctly
Enzymes are very common health products in modern life. Many people often eat enzymes. There are many kinds of enzymes on the market now, and many people like to eat fruit enzymes. So what brand of fruit enzyme is good? Tips for eating enzymes correctly.

What brand of fruit enzyme is good?

Millai fruit and vegetable complex enzyme

Honey enzyme is a high-concentration enzyme solution, which is fermented and chelated by preserved plum, aloe and various natural fruits and vegetables. Honey enzyme products have been certified by FDA (American Food and Drug Administration), and the quality is underwritten by PICC, which does not contain any chemical components and is safe and risk-free. When detecting the activities of various digestive enzymes in enzymes, it is found that honey enzyme is the safest and most active enzyme product at present. Honey enzyme has been among the best in various enzyme-related rankings since its listing, and its sales volume is hot. It is the best enzyme in the enzyme industry.

Honey enzyme word of mouth:

High cost performance; The quality is good, and the effect of detoxification and slimming is obvious; The taste is sweet and sour, and it has a fermented taste; Widely applicable to people; Strong tolerance, no side effects; Sanitary and beautifully packaged.

Dahan ferment

Taiwan Province Dahan Enzyme is a pure plant-based comprehensive enzyme stock solution, which is made of natural plant essences such as fruits and vegetables, alpine plants and Chinese herbal medicines. Pay attention to the necessary substances to maintain energy in the body, promote metabolism and maintain health. Dahan's reputation as an enzyme is also widely acclaimed, and it ranks among the top in the enzyme list.

Dahan enzyme word of mouth:

Taste sweet and sour; Good quality; Has slow effect and is suitable for long-term drinking; Price is high.

Da Gao jiao su

Japanese dagao enzyme is a plant essence stock solution derived from natural fruits and vegetables. It is a high-end drink that stimulates the pulse of life and keeps vitality. Rich in natural balance trace elements, it is a clean food that can adjust the balance of microorganisms in the body and be completely digested and absorbed. Dagao Enzyme brand was founded by Mr. Dagao Deng of Hokkaido on 1926, and has a history of more than 80 years.

Tagalog enzyme is passed on by word of mouth:

The taste is sweet; Quality preference; Widely applicable to people; Expensive.

Fan Qi enzyme

Fan Qi Enzyme was developed by Fan Qi Biotechnology Group Co., Ltd. and established in 1970. Fan Qi Enzyme always focuses on the selection of raw materials and the innovation of fermentation technology, adhering to the concept of "let people have a healthy and high-quality life". The company is constantly committed to the development of the health industry, providing unparalleled high-quality enzymes and services for people who pursue high-quality life, creating a healthy, fashionable and tasteful lifestyle, so that everyone can enjoy a happier and healthier life. It has become a leader in high-quality enzymes and brought a truly healthy health experience to many consumers.

Fan Qi enzyme word of mouth:

Taste slightly sour; The effect is slow and needs to be taken for a long time; No discomfort.

Jim's enzyme

Jimudo is a well-known health food brand in Taiwan Province Province. Taiwan Province Quality Award; Gold Award in Taiwan Province Province. Jimuduo has been adhering to the spirit of continuous exploration, sticking to nature, constantly surpassing and bringing reliable high-quality healthy food. Believers who persist in natural health preservation and inherit health, according to the changes of the four seasons, blend into the natural place for conditioning, use natural ingredients, present the original ecological diet, extract the essence, and provide a health preservation method more suitable for modern oriental physique.

Word of mouth of several woody enzymes:

Sweet and sour taste; The effect is quick, but some people will have a slight diarrhea reaction.

For the enzyme products on the market at present, the user's word of mouth is an important evidence to measure the product quality. Therefore, in addition to watching the seller's publicity, you need to pay special attention to the user's real word of mouth. Honey enzyme will be a very good choice for consumers who like enzyme products.

Tips for eating enzymes correctly

Take about 30 ml of enzyme each time, put it under the root of the tongue, and then swallow it slowly. The effect is very good.

The enzyme can be diluted with water, and the effect is not good.

You can drink it before and within an hour after meals, especially for people with poor stomach after meals.

Best drinking time:

1. Get up in the morning. Drink a cup of 200-300ml warm water before brushing your teeth, and then drink 30ml enzyme.

2. Before meals: drink 30 ml of enzyme.

3. Drink 30 ml of enzyme around 3 pm.

4. Get up in the middle of the night, 30 ml of enzyme, 2 mouthfuls of warm water, and then go back to sleep.

Function and edible method of fruit enzyme

The role of fruit enzymes

The biggest selling point of "fruit enzyme" is to claim that "enzyme" can play the role of "slimming", "beautifying" and "detoxification". But the fact is that it is only a beautiful imagination to achieve these effects by "enzymes", or enzymes. From the previous analysis, it can be concluded that the content of protein in the whole fermentation broth is very low. Not to mention the rumored "drink 100 ml a day", even if you drink one kilogram of "fruit enzyme", you will get only 0.2g—— of protein-you might as well eat a medium-sized apple. Besides, even if you eat that poor enzyme, it won't work-because they lack protection, when passing through the digestive tract, the protease in gastric juice and intestinal juice will cut them into small pieces and become oligopeptides and amino acids to be absorbed.

The enzyme in the "fruit enzyme" can't be counted on, so can other ingredients have the above effects? The situation is not optimistic. Lactic acid and alcohol, as the main fermentation products, do not have the effect of "fruit enzyme" propaganda. For substances such as vitamins, due to the activities and utilization of microorganisms, they will also be decomposed and destroyed. For example, after one week of fermentation, the content of vitamin C can be reduced to110 of the initial value. However, due to the limited ability of yeast and lactic acid bacteria to decompose fibrous plant tissues, if you only drink "fruit enzyme", then cellulose substances that can really have some benefits to health cannot be ingested by the human body.

Then, can the yeast and lactic acid bacteria contained in the "fruit enzyme" play a health care role? Although the research on intestinal flora has gradually deepened in recent years, the effect of improving intestinal flora through the flora obtained from daily diet is still very unsatisfactory. The reason is that, first of all, the microorganisms ingested in the diet are not protected by auxiliary materials such as intestinal bacteria, but directly face the harsh environment of gastric juice and intestinal juice, and whether they can enter the intestine smoothly is a big problem. Secondly, even if it can enter the intestine, facing the huge intestinal flora of up to 10, the microorganisms that rely on diet intake are really "strong dragons but difficult to crush local snakes", so it is difficult to colonize and play a corresponding role.

How to eat fruit enzyme

Take it twice every morning and evening.

Drinking a cup of fruit enzyme and a cup of warm water after getting up every morning can improve gastrointestinal function, promote gastrointestinal peristalsis and help detoxify the body and intestines; It is advisable to take enzymes after meals at night, which is not only conducive to the digestion and absorption of nutrients, but also helps us to remove toxins and garbage deposited in the body. Moreover, taking fruit enzymes twice a day can fully regulate the body and improve the sub-health state of the body.

Take enzymes in the morning.

Taking fruit enzyme on an empty stomach in the morning can accelerate intestinal peristalsis, relieve constipation symptoms, improve the detoxification ability of gastrointestinal tract and make the gastrointestinal environment better purified.

Carry out enzyme fasting

Enzyme fasting is often used for detoxification or weight loss. The fasting time is generally controlled at 7 days, which can not only ensure good health, but also enable the body to get better metabolism and detoxification, so that we can get better detoxification and weight loss effect.

Efficacy and function of biological enzyme

Mi You fruit enzyme stock solution has comprehensive detoxification effect. Biological enzyme is more satisfactory than internal medicine. It will play an anti-inflammatory role on cells that cause inflammation and decompose bacteria produced by inflammation. Biological enzyme has the functions of cell regeneration, cell resurrection, detoxification, blood purification and metabolism promotion.

Taking Mi You fructooligosaccharide can inhibit inflammation, decompose and excrete the virus secreted by inflammation, produce antibacterial effect on the symptoms of tuberculosis, smooth blood circulation and promote cell regeneration.

There are many reasons for menstrual pain, irregular menstruation and gynecology, among which the biggest one is suffering from acidic physical symptoms. Foods such as fish and cereals are acidic foods. However, we should pay attention to the balance of all kinds of foods and eat more alkaline foods such as vegetables.

Enzymes have the function of losing weight. Enzymes can decompose fat. For obese people, taking it for one to three months can eliminate excess fat and make people strong, healthy and energetic. If you implement the diet method of raw enzymes, you can not eat raw enzymes for 24 hours, and you can not eat any food except raw enzymes for three meals. You can eat raw enzymes when you are hungry, and the dosage is twice as much as usual (you can eat three meals a day or once more). You can stop eating for two or three days a week and adjust it according to your personal needs. Drink plenty of water after taking enzymes. When returning to a normal diet, it is advisable to be eight points full and avoid eating foods containing fat or high calories. In this way, consumers will gradually find themselves thin, lose excess fat, radiant and energetic.

Enzymes can break down alcohol in the blood. Drunkenness refers to excessive drinking, that is, the blood contains more than 7% alcohol, which is easy to cause acute poisoning. At this time, it takes half an hour to an hour to sober up with the original solution of collagenase, which makes people feel comfortable. Due to the decomposition of biological enzymes, foreign substances such as alcohol infiltrated into the blood are decomposed, so that the alcohol content in the blood is reduced, and at the same time, the decomposed substances are converted into urine, sweat, etc., so biological enzymes have such special effects on hangovers. As for the way to prevent drunkenness, it is to take an appropriate amount of enzyme solution half an hour before drinking. People who drink too much are not easy to get drunk, and drinking raw enzymes is the safest anti-drunkenness measure for people who drink too little.

Enzymes can prevent hair loss, promote hair growth and prevent dandruff. People over middle age are afraid of hair loss. The way to prevent alopecia is to keep hair roots clean, pay attention to nutrition and blood circulation, decompose aging substances in blood and strengthen the function of cell vitality. People with sparse hair gradually see the phenomenon of hair growth. People with itchy scalp will stop itching as long as they have patience and use it for a week.

Biological enzymes and beauty biological enzymes have the functions of whitening and eliminating black spots. Many people think that "wheat color" and "bronze color" are symbols of health, but long-term exposure to the sun will cause damage to them, which will not only produce black spots and freckles. Ultraviolet radiation will activate melanocytes in the skin, so the intense movement of melanin in the body will cause too much black to escape. Now many whitening products containing melanin have been developed, which have a good effect on preventing the formation of melanin.