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How to cook honeysuckle water
Prepare honeysuckle and wash it with clear water.

2. Start boiling water, put the cleaned honeysuckle into a container, inject a proper amount of water as needed, boil it with strong fire, and then cook it with low fire for about 15 minutes. When the water turns yellow and the juice of honeysuckle completely melts into the water, you can turn off the fire.

3. Remove the residue, cool and filter the residue, and you can use it.

Extended data:

Honeysuckle has been known as a good medicine for clearing away heat and toxic materials since ancient times. Sweet, cold, fragrant, sweet, cold, clear without hurting the stomach, fragrant can dispel evil. Honeysuckle can not only dispel wind and clear heat, but also be good at clearing blood poison. It can be used for various fevers such as body heat, rash, macula, toxic heat ulcer, sore throat, etc., with remarkable effect.

Honeysuckle has a certain therapeutic effect on eczema and other skin itching in children after boiling water, and the better the color, the better the curative effect.

References:

Baidu encyclopedia-honeysuckle