The first is Li's Tujia chicken pot in Hutong. The Tujia chicken pot here is stewed in a traditional way. Not only is the meat fresh and tender, but the chicken soup is also delicious and memorable. The local chicken pot here is made of Jinhua local chicken, with delicious meat and crisp taste. Eat once and you'll never forget it.
Secondly, the time-honored local chicken pot in Li Ji is located in the downtown area. The local chicken pot here tastes mellow, the soup is milky white, and the rich chicken soup makes people bite after bite. When stewing the local chicken pot, the shopkeeper not only added all kinds of distinctive Chinese herbal materials, but also cooked it with special sauce, which was very unique and full of praise.
Finally, there is the Jiangnan-style local chicken pot in the suburbs. The most distinctive local chicken pot here is the bamboo tube pot. Cooked chicken is tender, smooth and delicious. Here, a large number of health-preserving ingredients, such as Angelica slices and Lycium barbarum, are added when making the local chicken pot, which makes the local chicken pot not only delicious, but also nutritious.
Where can I eat local chicken pot in Jinhua? These places are not to be missed. In these shops, you can taste the most authentic Jinhua clay pot, which will definitely leave you unforgettable taste memories.