Raw materials:? Red beans 300g, sugar 120g.

Treatment process:

1. Wash red beans and soak them in warm water for one night.

2. Rinse the soaked red beans twice, add appropriate amount of water to the pot, first boil it with high fire, and then cook it slowly with low fire.

3. Add sugar before cooking.

Extended data

Red bean soup is a soup made of red beans and white sugar. It has many functions, such as clearing away heat and toxic materials, invigorating spleen and regulating stomach, promoting diuresis and detumescence, ventilating and relieving annoyance, enriching blood and promoting lactation. It has good curative effect on enteritis, dysentery, diarrhea and furuncle.

This soup has the functions of clearing away heat and relieving summer-heat, promoting diuresis and invigorating stomach, and tonifying liver, spleen and kidney, and is suitable for puffiness, edema, dysuria, etc. Candidates work too hard, resulting in poor appetite, more urine, but less urine. This soup can be an ideal health care product, can also be used as a snack, and can also be eaten by patients with chronic hepatitis or gastritis.

References:

Baidu encyclopedia-red bean soup