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Qianlong emperor health wine?
Health wine is a unique wine in China and the quintessence of China. It has inherited thousands of years of China's wine-making, food and medicine civilization, and has profound connotations of China's traditional health-keeping culture and broad prospects of modern science and technology. Let's share with you the health care of Emperor Qianlong.

Ganlonghuang Songdiling health wine

According to the book "Health Care of Emperors in Past Dynasties" published by Xiang Si in the Palace Museum, Emperor Qianlong likes to drink two kinds of wine, one is turtle wine and the other is Songling wine.

Guichen wine is a kind of medicinal liquor that emperors in Ming and Qing dynasties were obsessed with. Long-term drinking is good for physical and mental health, and it is also a nourishing wine. This wine was originally a longevity medicinal liquor invented by Shao, a Taoist priest in Ming Dynasty. Give it to Emperor Jiajing to celebrate his 50th birthday. Emperor Jiajing, who was good at longevity, felt very good after drinking, and was designated as the royal wine that was often drunk in the palace.

Guilingji is exquisitely made of 28 kinds of precious things such as ginseng, velvet antler, hippocampus, medlar and sparrow brain. Its manufacturing method is very unique, and the tempering time is as long as 8 1 day! Drinking this wine for many years can dispel diseases, prolong life, strengthen yang and kidney, nourish blood and luck, disinfect and strengthen the body. If you don't give up drinking, you will naturally prolong your life and live to a hundred years old, so it is called turtle age wine.

Qing Palace turtle aged wine is different from Ming Palace turtle aged wine, and its formula and production method are improved on the basis of Ming Palace.

The turtle wine of the Qing Dynasty was reconstituted during the Yongzheng period. At that time, Yong Zhengdi ordered the Royal Pharmacy Bureau, Gan Qing Palace and Yonghe Palace to concentrate the turtle-aged wine and turtle-aged prescription, carefully study them and re-prepare them.

The prescription of Qinggong Guichen wine is refined from 33 precious Chinese herbal medicines, including Radix Rehmanniae, Radix Rehmanniae Preparata, Radix Angelicae Sinensis, Eucommiae Cortex, Herba Cynomorii, salt, Radix Asparagi, Herba Cistanches, Radix Cyathulae, Fructus Lycii and Fructus Psoraleae.

The production method of Qinggong Guiling wine is: grinding 33 Chinese herbal medicines into fine powder, wrapping them with tin foil, wrapping them with yellow silk, putting them in Huang Juan bags, putting 30 kg of shochu and 20 kg of Jiangmi Woer wine into the bottom of the jar, then sealing the jar mouth layer by layer with tin foil and oil paper fine cloth, sealing the jar mouth with loess salt water and mud, and sealing the jar mouth with mung bean powder. In the dog days, the sun shines for three days, and it has to go around the east, west, north and south. If you are thirsty, you can take out Sang Mu and cook it for three times, and then bury it underground for seven days and seven nights; Then soak in the well for three days and nights, and then you can drink.

Emperor Qianlong often drank this wine, saying that it can tonify kidney and strengthen yang, and it is a good wine for invigorating spleen and stomach. It also has magical effects on congenital deficiency, excessive grief, soreness of the waist and knees, deficiency and cold of the lower body, and can strengthen the foundation, nourish blood and luck, and replenish essence to treat deficiency.

Songling wine is the secret recipe given by Minister Zhang Feng. Emperor Qianlong thought it was a secret recipe for longevity and ordered the chamberlain to make wine according to the secret recipe. The method is as follows: In the deep mountain, choose a vigorous Gu Song, dig down to the root, open the lid of the wine Weng, bury it under the root, and dig a hole in the root to let the liquid of pine root be gradually sucked and received by the wine. A year later, the wine is taken out, and the color of the wine is like amber, which is the first-class Songling wine.

Emperor Qianlong drank this turtle-aged wine and Songling wine almost every day. Therefore, some people say that Emperor Qianlong can live to be 90 years old, and he is still strong and tough in his later years, which is related to drinking turtle wine and Songling wine.

Emperor Qianlong's Guilingji Wine

Emperor Qianlong died at the age of 89, the longest life span of all emperors in China. He himself is also very proud of his longevity, and has successively carved seals such as "the treasure of the ancient emperor", "the treasure of eight thoughts" and "the treasure of perfection", honoring him as a "heavenly family", carrying him with him and cherishing his life forever.

According to Jin Liang's Draft of the History of Qing Dynasty, Ghani, the British minister, witnessed Ganlong's elegant demeanor on the day he congratulated him on his 83rd birthday, and then wrote in his diary: "Look at his character, although he is 83 years old, he is as fit as a 60-year-old man, and he can surpass the youth ..." I checked the record of the last pulse case of Emperor Ganlong, and found nothing. Emperor Qianlong lived a long life because he often practiced martial arts and exercised, which was closely related to taking nourishing and strengthening agents. According to the records in Guilingjifang in the palace, most of Guilingjifang are drugs for tonifying kidney and strengthening yang. Take five yuan each time, and you can swallow it with yellow wine. After eating, your whole body is hot and everything is in harmony.

According to Professor Chen Keji, an expert on medical records in Qing Dynasty, an academician of China Academy of Sciences and a researcher of China Academy of Traditional Chinese Medicine, when talking about health care after Qing Dynasty, he pointed out that Cixi listened to politics for many years and ruled China for 48 years. When Guangxu ascended the throne, Cixi was only forty years old, suffering from "deficiency of heart and spleen", but she was good at maintenance. In the era when Cixi lived, the average life expectancy of people was only about forty years old. The reason why Cixi lived long was because she took it for a long time. According to the historical records of the Taiping Heavenly Kingdom, when the Taiping Heavenly Kingdom troops conquered Nanjing, they divided their troops and went north. Heavenly King Hong Xiuquan ordered his grandson to protect Taigu Guangsheng Pharmacy, make Guilingji and Dingkundan, and move all his pharmacists and instruments to Nanjing to set up a heavenly hospital when he conquered Shanxi.

Later, due to the failure of the Taiping Army, Sun was killed, and Gui Lingji and Ding Kundan's plan to move south failed. It can be seen that Guilingji and Ding Kundan were famous in the world at that time. According to Historical Records of Shanxi Merchants, the family members of Jufugouzi Village in Taigu, Shanxi Province pay tribute to Guilingji, a traditional famous medicine treasure in Taigu, every year, which is favored by the court. In order to ensure the authenticity of Guilingji, the Minister of the Interior married the family members, and the family members made a fortune. In fact, Guilingji, as a stepping stone to the family's wealth, has indeed made great contributions to the once wealthy family.

Guilingji wine is the "imperial sacred wine" of the emperors of Ming and Qing Dynasties in China, with a history of 450 years. Emperor Qianlong repeatedly praised "Guilingji as the supreme tonic". The formula of this wine is 1957, which is classified as a national first-class secret formula.

Guilingji has excellent curative effect because of its special medicine, strict prescription, wonderful processing combination and exquisite upgrading technology. Its prescription includes * * dragonflies flying in the sky, * * sparrow brains, * * sea dragons swimming in the sea, * * seahorses, and * * * velvet antler running on the ground, which integrates all kinds of precious medicinal materials from east, west, north and south. Not only the materials are exquisite, but also the processing method is mysterious. For example, velvet antler is usually processed with yellow wine, but in this formula, it is processed with aged vinegar, while Radix Rehmanniae, Radix Asparagi and Fructus Lycii are processed with yellow wine, Herba Epimedii is prepared with milk, and other raw materials are prepared with unique methods such as honey, ginger juice and pepper water. It is a bright pearl in the treasure house of traditional Chinese medicine.

Guilingji health wine series products are based on the high-quality Fenjiu of Xinghua Village brewed by a unique Daqu process. After Guilingji is added, it is brewed by a unique process, which not only inherits the characteristics of Guilingji's rigorous formula and exquisite technology, but also makes the effective components of traditional Chinese medicine more easily absorbed by the human body, thus achieving the effects of promoting human metabolism and enhancing human immunity. It can be called the best high-grade nourishing wine for anti-aging, strengthening the body, tonifying deficiency and beautifying face and prolonging life.

In 1970s, Shanxi Chinese Medicine Factory, with the support of national leaders and relevant departments, required this medicine to add a medicinal liquor to the original powder dosage form in order to meet the people's demand for diversified drugs and meet the needs of export. After five years of research, Guilingji wine was finally successfully trial-produced in 1978. Guilingji Liquor is a valuable medicinal liquor with unique flavor in China. Guilingji wine is based on fine wine and Fenjiu, and it adopts modern scientific methods to make the prescription compatible, with good color, aroma and taste. Guilingji wine was very popular as soon as it came out. In addition to retaining the rich and mellow factors of Fenjiu, it mainly has the same curative effect as powder Guilingji, and has the characteristics of faster onset and less side effects than powder.

Guilingji originated from Prescription Science in Qing Dynasty. It used to be mostly powder, but now there are capsules and wine. The main ingredients are velvet antler, ginseng and hippocampus. The function of tonifying kidney and strengthening yang. Can be used for treating male diseases such as impotence, premature ejaculation, nocturnal emission, and asthenia. In recent years, through clinical practice, it is found that it can treat gynecological diseases with good curative effect.