After putting the food to be cooked into the inner container, please pay attention to cleaning whether there are any sundries sticking around the outer side of the inner container, wipe off the residual water droplets, carefully put them into the pot body and cover the lid.

2. Turn on the power.

The plug must be plugged into a power outlet with a safety grounding device.

3. Turn the knob switch system to the required gear. At this time, the red light is on, indicating that the power supply is connected and the cooking function begins to work. When in use, only 80% of the rated capacity of water can be put in. If it exceeds this amount, attention should be paid to prevent food juice from overflowing, polluting the pot body or wetting electrical parts.

"Automatic" file is mainly used for slow cooking or heat preservation.

The "strong" file is mainly used for quick cooking, but pay attention to the cooking time to avoid boiling water for too long.

4. Inject 80% water of rated volume, voltage AC220, room temperature 28℃.