I don't know about that. Both are hot pot types, and I have eaten both. How can I put it? Xiabu Xiabu comes from Taiwan Province Province. The bottom of the pot tastes ordinary and tastes quite good. Besides, it's desktop. Chengda hot pot is very personal, and people who like spicy and heavy tastes like it. Moreover, the bottom of the main pot is pure natural, and they use more traditional Chinese medicine health care ingredients, so the bottom of the soup looks darker. So radish and cabbage have their own tastes, depending on which one you like.