2. Poetry tea describes green tea
Fragrant leaves, buds.
Poets love monks.
Grinding and carving white jade, Luo Zhihong yarn.
Before the color of Huang Rui, the bowl turned into dust.
Invite the bright moon after night, and light the morning glow before morning.
Wash away the tireless people of ancient and modern times, and you will be praised when you are drunk!
The writer is Yuan Zhen, a poet in the middle Tang Dynasty. This poem is unique, combining the quality of tea and the art of tea set.
The artistic conception of drinking and the function of tea are all described incisively and vividly in elegant ways, which can be called the eternal swan song. Mid-levels room waiting for the bright moon, a lamp of green tea rewards friends. (Anonymous)
Until the spring breeze in February and March, the stone stove knocked on the fire to try new tea. (Wei Shimin)
Wo Yun Goethe wrote "The Book of Tea" for Rain. (Zhan Tong)
Xiaoqiao shop sells sprinkles and makes tea with fresh smoke. (Yang Ji)
After the silkworms cook the new silk, before the tea is boiled. (Yang Ji)
There are fishing boats in the flower ditch and tea leaves on the banana ground. (Dexiang)
The spring breeze recalls Jiangnan and sprinkles tea stoves. (Tang Yin)
3. On the green tea "The End of Spring" Poetry Time: Tang Author: Bai Juyi Fang Jing Pincan's life in summer, thinking about things and feeling when sitting.
Nobody talks about * * *, but if you have wine, you pour it back yourself. Drunk red peony, thirsty for a bowl of green.
Spring is like sending an Yingying a message to let you stay in the garden for three or two times. "Mountain in Spring" Time: Tang Author: Mars occasionally familiar with firewood family, spring is here every day.
Looking for purple fern by leaning on the mountain, pulling out the tree will get green plum. Yan Jing picked up the mud and the bee roared back.
Fresh tea is stirred again, and new wine is slightly cooked. Silkworms in the desert make paper, and trickling water produces moss.
Lilac politics can be juxtaposed and stay in the small court. "Three Poems on the Wall of Shuni's House" Time: Tang Author: Guan Xiucha boiled green milk flowers and reflected curtains, holding sand and bitter bamboo shoots and silver fibers.
The mountains and rivers in the window are sticky, and the owner is insatiable. White mulberry red warbler swallows, rubs jade dust cakes and picks snow.
Just a few days and a month, the master specially cut it for me. Water grass covers the mountain road and sleeps like a picture.
Spring has suddenly withered, and the master just keeps letting go. "Autumn Competition" Year: Song Author: Lu You Liu Gu Temple in front of the smoke out of Pu, lingering blue wisp; In a blink of an eye, I will be scattered into four mountains and four clouds, and I will come to ask for rain for the society tomorrow.
The little wizard dances the big witch song repeatedly, the ladies and gentlemen bow their shoulders, the fragrant tea and green wine are mixed, and the long fish is tall and rugged. All the year round, the collection is troublesome, and the blood of the county family is wet in front of the court.
I dare not complain about my wife's crying. I will always worry about the government. This year, every family has more than enough millet, and county operators have not lost first.
Woodcut officials, Pu as a whip, natural millet like a flowing spring, stored for nine years! What is the first cold telling me? Time: Song Author: Lu You sweeps the floor and burns incense, but the best time of the year is the first cold. Yinhaodi green tea cream is tender, and the jade bucket silk is soaked in red ink.
Common things don't teach the eyes, but idle worries make the eyebrows. Calculate the days of staying at the west window, let's take a look at the exhibition of Dan Jing.
4. What are the poems about "green tea"? 1. "Taste tea and send it to the monk's spirit." In the Northern Song Dynasty, Lin Hejing Baiyun Peak fired two shots, and the green was long, the fresh valley was rainy and the spring was rainy. Static testing is like snow on the lake. When you taste it, you think of the middleman. I should have a bottle of gold powder, and I should cherish myself. When I'm finished, I want to play with Sonther for three rounds. 3. "Thank you for your osmanthus tea" In the Ming Dynasty, Liu Jinsu roasted the buds and tried the rabbit silk crane. Leaves contain three spring rains and flowers in August. Delicious is better than sunny envy, refreshing is like swimming in the cold, and Yuchuan's words are endless. I wanted to escape Zen and ask Zhao Zhou. 4. Chen Mei's Tea Tasting in Ming Dynasty. Love is only vulgar. Cai Xiang's argument about Lan Beilei is expensive, but he can't know Zi Shan like the back of his hand. 5. "Longjing Tea Trial" In the Ming Dynasty, children drank borneol liquid and boiled finches in spring tea. So he made it disappear and played with it. 6. "Drinking Longjing" Sun Yiyuan's eyes in the Ming Dynasty were full of idle clouds. Luo Qing first went to the temple gate in autumn. Thousands of trees are singing cicadas before the wind, and thousands of cliffs are turbulent after the rain. Only Liu Yin is here today, and he is embarrassed to travel with him. 8. "Longjing Tea Song" In the Ming Dynasty, Tulongshan was connected to the sea, and the gods were entangled in this real house; Flying spring foam to Bai Hong, the eternal spiritual source is endless; Harmony, piano making, clear glass color; It is refreshing to be here, such as drinking manna; I heard that the dragon lady sneaked into Lingshan. Are they the eight merits of the Tathagata? This mountain shows that tea is produced again, and Grain Rain shoots fairy buds; The fragrance is better than the strict limit of sandalwood, and the taste is the same as that at home. The Quetonglong group also said that Gu Zhuyang was envious and must boast; Pick a psychic and sip Leng Xiang's teeth; Why not do seven things in Yuchuan and three cars in Zhaozhou? Take Longjing tea and read Longjing water; Every time the civil and military officials wait for the fire, they mediate and overlap with Jin Danli; It's a pity that Lu Yu doesn't know. Mountain people drunk drunk, everything is in vain; A cup of entrance wakes you up, and the wind whispers in your ear; That is, this is a cool country, drinking with Longxi Gong. 9. "Feed the clouds with Longjing leaves, and there is a poem to thank you." In Qing Dynasty, Zengxiang Fan often destroyed tea to preserve health, and the drinks were bitter and cold. The guest came from western Zhejiang and asked me to use Longjing. This is how the poems of the Qing Dynasty came out, so how to select elegance and elegance? Click on the white Ding Gou and the green light collar. I want to send it to Gao Han and go there by train. There are eight cakes altogether. A tile of Hui Di wine is equal to five strokes of millet. There are beautiful women in Huaqing, and the moon is dancing in this group. If they are seriously ill enough, they will lie in bed and thank the court behind closed doors. After wandering around, they will be happy and their accumulation will gradually get better. The warm pavilion will let out fresh air, and silver waves will flow on the ridge of the pot. Last night, the snow was in the bamboo and the red stove was fierce. The bird's tongue made a Qing Xiang, and the dragon's head was warned. Taoists can be proud and lucky to live a cold life. Burn the lamp purple. 10. "Xie Jinjinzhai sent Longjing tea" Lao Naixuan of the Qing Dynasty sent the spring breeze far away and put a flag gun. Xi Huang slept well in a new spring, so that he could be accompanied by the fragrance of Pteris delavayi. I was born in the north and south, and I learned to eat and drink in Pogong for a long time. Sit in the snow for a while. 1 1. "Longjing Tea-picking Song" In the Qing Dynasty, Zhaihan West Lake reached Gulongjing in the west, with smoke clouds showing the wind and ridges. Bamboo dock is full of tea and grass, and there are countless dragon ball cakes. Thunder shows the flag gun all night, and the east wind blows the fragrance of blue buds. Sooner or later, before the fire, the community separated from the forest along the edge. Yungen of Gyeonggi Province quietly tried * * *. Earthworms began to live when the fire started, falling and spinning to listen to crab claws crawling. The cold at the top of the mountain is too heavy to consider Zhu's barren land, and Lu 'an envies the extraordinary standard. Three good season defect records, seven bowls of listening to Yuchuan. Ziyi Fangming recorded Gao Cen, which the Jade Bureau had been looking for. Lakes and mountains are the first, and Zhang Chen shines brilliantly in Hualin. Chapo was almost rolled up in Ali, who is worse in Langchuan? Gu Biyao took the bag. 12. "The Rhyme of Dongpo Tiger Running Spring" In the Qing Dynasty, Zou Fange smelled the fragrance in the depths of the stone forest, and drinking tea on the couch was cold. Pine trees and clouds filled the dock and wild plums began to blossom. Occasionally I met the Zen couple with dust and sat listening to the cold bell. After 20 years, I promised to recommend a new one. The new bud should be opened, and it is not ready to go; Give the child a taste, smell three times and swallow three times; There is Zen in the middle, and the flavor is just right 14. Liu Ying, the Qing Dynasty, first picked tea in Grain Rain before the Ming Dynasty, and the old monk shared his kindness and kindness. He also knows that ancient bamboo is unparalleled and disdains to try the first spring in Wushan. He cooked in bamboo and talked about Zen before the wind. The reward was originally given by Long song, so how can he succeed Yuchuan?
5. What are the sentences describing green tea? 1. Drink green tea: the blue waves are rippling, the fragrance is fragrant, and the tea is not intoxicating.
Youth is green, and it is full of vitality in spring, such as tender grass and green leaves. Youth is full of natural breath, which makes the grass eager to grow up sprout quietly. Needless to say, the taste of youth is just like green tea.
3. Drinking tea under the paper window of the tile-roofed house, clear spring green tea and simple but elegant ceramic utensils for two or three people for half a day can last for ten years.
The night is dim, the lilacs are faint, a cup of green tea flows quietly and peacefully in the transparent water, and the songs linger in the room, deep and shallow.
5. Soak a cup of green tea with coffee fragrance, listen to pipa and bagpipes, blue and white steal the blue of the sea and sky, and the holy soul grows an angel's face.
6, when thirsty, drink a cup of green tea, sweet to quench your thirst, and fragrant to moisten your lungs. It's unforgettable.
7. Like a cup of fragrant green tea, it secretes people's spleen and brings me all kinds of wonderful enjoyment and endless aftertaste; It is also like a pair of beautiful and magical wings, which let me soar freely in the blue sky of knowledge and appreciate the charm of words.
8. Love is a cup of green tea that she silently brewed for you on a hot summer day.
9. Some men are like green tea. The soup is clear and green, full of natural vitality and intoxicating.
10, youth is full of natural breath, which makes the grass eager to grow up sprout quietly. Needless to say, the taste of youth is just like green tea.
1 1. Life is like a cup of tea. The first bite is bitter, the second is astringent and the third is sweet. Have a aftertaste, sweet and fragrant. Plain is its true color, bitter is its course, and sweet is its gift.
12, it is better to purify the soul with green tea. Love is really clean. Life is either patience or waiting. It is better to live purely on tea.
13, life is like a cup of green tea. Plain is its true color, bitter is its course, and fragrance is its gift.
14, life is either patient or waiting. It is better to use green tea to meditate and live a quiet life. Struggle is either patience or waiting.
15, in the fragrance of green tea, a heart slowly calmed down. The impetuous world is full of red dust, I hope there is a breeze in my heart.
6. I always like to eat ice cream, and the sweetness of cream always goes straight into people's hearts with a pleasant chill. From the tip of the tongue to the heart, the place where the ice cream flows always feels refreshing and abnormal. In hot summer, I always sit in a dark room with an ice cream in my mouth and enjoy my own.
I prefer tea to scented tea. Drinking tea may not be familiar with its taste, but the flowers floating in the cup are shocking; Or light yellow, or turquoise background, petals like lotus floating in the water, such as jasmine washed by spring rain, jumping with water droplets, better than the talented people in the deep valley.
Some friends, like green tea, are always around when they are most needed. Some friends are like scented tea, which smells pleasant and feels warm even if they don't talk together; Some friends, like Tieguanyin, have a mellow taste and always have endless topics together; Yes
Soak a cup of green tea with coffee fragrance, listen to pipa and bagpipes, blue and white flowers steal the blue of the sea and sky, and the holy soul grows an angel's face. Lonely babies are children with sound limbs, but they can't get complete love. I'm worried about their appearance. Have they ever had one?
The night is dim, lilacs are faint, a cup of tea is flowing in transparent water, and songs are lingering in the room. I sit here quietly, staring at the deep sky, listening to the wind outside the window, brewing circuitous thoughts over and over again.
Some friends, like green tea, are always there for you when you need them most. Some friends are like scented tea, which smells pleasant and feels warm even if they don't talk together; Some friends, like Tieguanyin, have a mellow taste, and there are always endless words with him or her.
7. Green Tea Lu Tong's "Seven Bowls of Tea Poetry" sentence
One bowl moistens the throat, and the other two bowls are lonely.
Three bowls of heartbroken, only five thousand volumes of words.
Four bowls of sweat, life is not smooth, scattered to the pores.
Five bowls of bones and muscles are clear, and six bowls are immortal.
I can't eat seven bowls, but I feel the wind blowing under my arm.
In fact, this song was originally "writing a pen to thank Meng for persuading to send new tea", and people remembered his essence. This feeling of drinking tea is familiar to most tea people and is also called classic. Drinking tea, first solved the physical thirst, and then the mood was relieved, and then realized the feeling of agility. Then, I forgot the secular world and got the feeling of "psychic". I was ecstatic and couldn't stop.
Su Dongpo wrote a poem about tea.
The fairy mountain spirit is wet with rain, and the fragrant muscle powder is not washed evenly.
The bright moon comes to vote for Yuchuanzi, and the breeze blows Wu Linchun.
You know, ice and snow have a kind heart, not a new face.
Don't laugh when you play a poem, but you will always be as beautiful as a beauty.
The Yuchuanzi here is Lutong (mostly quoted by later generations). Drinking tea, using the words true, pure and quiet, is the spirit of Japanese tea ceremony, but it is also appropriate. Tea comes from the depths of the mountains, which is different from the secular itself. Elegant and charming, no one can compare. The tea is beautiful, and people take care of it all over the city.
As Lin Daiyu once said when she played the piano:
First, the environment is better: choose beautiful and pleasant places in nature, or burn incense in elegant rooms and quiet rooms.
Second, the timing is better: when the sky is crisp, the night is bright and breezy.
Third, a good attitude: concentration, peace and stability, and Shinto harmony.
Fourth, the listener should be kind: it is better to have a bosom friend, and the beautiful things in nature can be brought into play without a bosom friend.
5. Good appearance: Wear simple and generous clothes. Sixth, the posture is good: the method should be appropriate, the posture should be correct, and the fingering should be rich and simple.
Seven, cultivation: study hard.
Every point here is mostly suitable for drinking tea. Drinking tea is also a process of mutual appreciation.
Then there is Yuan Zhen's Baota poem "One-word to Seven-word Poetry Tea" that has to be said.
Tea,
-Fragrant leaves, buds,
-poets, love monks.
-Grinding and carving white jade, Luo Zhihong yarn.
-stir-fry Huangrui in a flat pan and turn the bowl into dust.
-invite the bright moon after night and light the morning glow before morning.
Wash away the tireless people of ancient and modern times, and you can't boast when you are drunk.
Maybe many people know about drunkenness, but they don't know about drunk tea. Mind drops, choose a few favorite teas, and those things are poetic elves. Or shape or color or taste or fragrance, there is always a feeling that can hold your heart tightly. Li Yian's three glasses and two light wines in the place where the wind came late would not be so sad if they were replaced by this fragrant leaf. You know, tea is like life, or life is like tea Throw some fragrant leaves and roll up and down in the water. Finally, the dust settles, tea is no longer just tea, and you are no longer just you. Boiling water is ups and downs, but it is still no match for the cups and bowls in Xiao Qiao's hand. People who love tea, occasionally don't prevent getting drunk with tea, just want to become immortal. If you are not used to it, you can have one or two refreshments, which is very pleasant.
Tea, of course, with water. As the old saying goes, "Ten points of tea, seven points of water; Tea must be born in water, and eight points of tea meet ten points of water. Ten tenths of tea is eight points when it meets eight points of water. " Master Hung-chien once toured the north and commented on the true meaning of tea water. "There are mountains and rivers on the top, rivers on the bottom and wells on the bottom". He also deliberately pulled out a pot of water from the Yangtze River today and traveled thousands of miles to have tea with his friends. Therefore, it is very important to use water for making tea. Today, you don't have to fetch river water. The mountains and rivers are a bit desirable. You can only yield with mineral water or pure water. If it is not good, you can only use tap water. Just be calm and don't be too demanding.