The bottle cultivation method of auspicious bamboo is to peel off all the leaves of auspicious bamboo after harvesting in the field, expose the stem nodes, cut them into sections, and insert them into bottles filled with water to let them take root and sprout.

Lucky bamboo bottle culture should avoid bacterial infection through the following points:

1, yellow rotten stems and branches, after cutting off the rotten parts, should be planted separately from healthy stems and branches in containers;

2. Drop a few drops of transparent edible vinegar in the water, and then change the water regularly;

3. Put it in a place where the sun is not direct and the rain is not drenched;

4. When pruning the top and base of stems and branches, it is best to apply bactericide or incision extender at the incision.