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What kind of tea set is used to make white tea?
Question 1: What kind of tea set is better for making white tea? Porcelain tea set is suitable (I like tea for you)

Question 2: knowledge post: what kind of tea set is the best for brewing white tea? It is more suitable to brew white tea with a covered bowl or floating cup. White tea should not be soaked for too long, followed by teapot and glass brewing. If you want to taste it carefully, you should use a bowl with a lid. If you want to be simple and convenient, use a floating cup. I hope to adopt.

Question 3: What kind of tea set is the best for making white tea? Porcelain tea sets are the best.

Question 4: What kind of tea set is used for drinking white tea? What kind of tea set is suitable for brewing white tea? White tea should be brewed with transparent glass or transparent glass to cover the bowl. Through the glass, you can appreciate the varieties of white tea in the water, taste its fragrance and better appreciate its unique character with white leaves and green veins.

Question 5: What kind of tea set should be used to brew white tea? Why can't white tea be brewed in a teapot? There are actually two kinds of white tea that we usually talk about: a Anji white tea and Liyang white tea actually belong to green tea in a big classification; B Fujian Fuding white tea is really white tea.

2. Anji white tea and Liyang white tea are similar to green tea. It's best to soak it in glass. The color and shape are good. Fuding white tea tastes better after long-term storage, but its appearance is not good, so it is more suitable for brewing in teapot.

Question 6: How to choose a tea set and what are the main points of brewing white tea? White tea is famous for its fragrance. When brewing white tea, you should choose white porcelain or yellow clay stoneware pot cups, or choose black porcelain with contrasting inner walls to set off a delicate fragrance. Good green tea and white tea are mostly made of delicate tea leaves picked in spring, and the made tea leaves also maintain the delicate characteristics of the original leaves. If you use a pot, you will ripen the tea quickly. Once the tea leaves are ripe and rotten, not only the color turns yellow and ugly, but also the soup turns yellow, losing its sweet and delicious taste, making it difficult to swallow, not to mention its aroma. From this point of view, making green tea and white tea, whether it is a teacup or a porcelain bowl, should be small rather than big. When the cups and bowls are big, there will be more water and more heat, which will soon change the color and taste of tea. Moreover, when drinking white tea, green tea and scented tea, we should not only sip its taste and smell its fragrance, but also observe its color and admire its shape. If we use teapot, we can't observe and appreciate its color and shape.

Question 7: How many times can white tea be brewed? Old tea can yield more than 15. . . . Some can get out of nearly 30 lanes.

Question 8: I quite like to drink Fuding white tea. I don't know what kind of tea-making equipment to use. No matter what kind of tea, Shan Jian water and teapot are the best choices.

Question 9: Is it ok to make white tea in a health pot? The effect will be better.

Question 10: What kind of teapot is the best for drinking white tea? Of course it's Duan Ni. White tea belongs to micro-fermented tea, so it should be soaked in a pot with good permeability. Pots made of mud and downhill mud have this feature.