1, black-bone chicken, as the name implies, is black all over, including chicken feet and meat. Its nutritional value far exceeds that of ordinary domestic chickens, and it has the functions of nourishing blood, benefiting qi and promoting qi when used to make soup. Black-bone chicken is also very dry-resistant and has wide adaptability. It can grow physically and mentally in various natural environments. Rapid reproduction, short growth and development cycle. It can be sold in about 4-6 months, which is suitable for large and small taxpayers. Compared with its market price, its breeding cost is relatively high, and the unqualified breeding technology may cause losses, so it is necessary to make a good plan before breeding.

2. pheasant pheasant, also known as colorful pheasant, has a beautiful appearance, colorful feathers on the surface and a slender soul sword at the end. Walking posture is elegant and calm, just like a royal family in a chicken, and has certain ornamental value. Its breeding profit is relatively high, the breeding cycle time is short, and the effect is good, but the market demand is not great. At that time, it was supposed to be media propaganda, which led many people to blindly follow the trend of breeding. The conclusion was that there should be interpersonal relationships before breeding to ensure excellent marketing channels, otherwise it would be easy to lose money.

3. Princess chicken originated in England. Just like a pheasant, its external characteristics are obvious. The feathers on its head are very lush, gathering together like the sun hats of European ladies. So, the expensive female chicken came out. Princess Chicken was later spread to China, hence its name. It has a unique appearance and certain ornamental value. It is a special culture exclusively enjoyed by the royal families in past dynasties, and has a very high nutritional content. It is an effective healthy and nourishing meat product. However, there are still some shortcomings in breeding, such as small size and weak disease resistance. Just like its name, there are high regulations on feeding, and the taste will gradually decline with the growth cycle, thus affecting market demand.

4. Lu Hua Chicken Lu Hua Chicken is a local chicken breed in China. It is a typical lean meat special culture, with large body, less fat, strong muscle tissue and high economic value. It contains carbohydrates and other nutrients, and has the functions of nourishing yin, strengthening yang and strengthening the spleen. It is an effective nourishing health care product with tender meat and delicious taste, which is loved by many people. Similarly, the requirements for breeding are relatively high, the breeding technology should be solid, and there are problems in the sales market.