The materials that need to be prepared in advance are: 750g black sesame and 70g rock sugar powder.

1. Wash the black sesame seeds and drain them for a while, just like Taomi.

2. wok, pour in the right amount of black sesame seeds.

3. Turn to low heat, stir fry with a wooden shovel, and stir fry sesame seeds.

4. Pour the fried black sesame into another clean, oil-free and water-free basin and let it cool.

5. Pour the cooled black sesame seeds into the grinding cup.

6. Start the power supply and start grinding.

7. Then pour it out, so that the sesame powder that can be eaten dry is ready.