condiments

rice

50 grams

jujube

three

condiments

brown sugar

Proper amount

water

Proper amount

step

1. Prepare the required ingredients.

2. Wash the rice for later use.

3. Cut jujube into small pieces for later use.

4. Put rice and red dates into the rice cooker.

5. Add the right amount of water.

6. Rice cooker porridge pressing function

7. When the porridge is almost ready for ten minutes, add a proper amount of brown sugar and mix well.

8. Sweet jujube porridge is the best choice for breakfast.