Ingredients: 500g white-striped chicken and duck, 250g white-striped goose, ribs 1000g, pork elbow 500g, pork belly 250g, grass carp10. Grams, 500 grams of peanuts, red dates 10, winter bamboo shoots 10. Ingredients: Atractylodis Rhizoma, Yunquan, Codonopsis pilosula, Koumi, Radix Angelicae Dahuricae and Radix Rehmanniae each 65438 00g, Rhizoma Osmundae and Cortex Cinnamomi each 6g, and Radix Angelicae Sinensis and Radix Glycyrrhizae each 3g. Seasoning: soy sauce, yellow wine, sesame oil, refined salt, monosodium glutamate, pepper, aniseed, onion, ginger slices and garlic cloves. Practice 1. Scrape the chicken with white stripes, duck with white stripes, goose with white stripes, ribs, pork elbows and grass carp, wash them with clear water and cut them into walnut pieces. ② All the drugs in the ingredients were processed. Except Codonopsis pilosula, the other 9 kinds are packed in gauze bags, and the bag mouth is tightly tied, which is the medicine bag. ③ Wash red dates, peanuts and codonopsis respectively, put them into another gauze bag together, and tie the bag mouth tightly to form a three-material bag. (4) Zanthoxylum bungeanum, aniseed and garlic cloves are wrapped together with gauze, and the mouth of the bag is tightly tied to form a seasoning bag. ⑤ Put chicken, duck, goose, sparerib, elbow, grass carp, medicine bag, three-ingredient bag and spice bag into a big casserole, add 5000g of water, add onion, ginger, soy sauce and yellow wine, bring to a boil with high fire, skim the froth, add refined salt and simmer slowly. ⑥ After stewing, take out the medicine bag and spice bag, open three bags, put jujube, codonopsis pilosula and peanuts into the pot and mix well, and put the original pot in the shade, which is the "Shiquan Dabu Soup". ⑦ When eating, scoop as much as you eat, warm it on the fire, and then add monosodium glutamate and sesame oil. Note: This product is a traditional medicinal diet in Jincheng, Shanxi Province, which nourishes the body, dispels evil spirits and calms the nerves. It has certain therapeutic effects on coronary heart disease, hypertension, diabetes, anemia, asthma, physical weakness and sallow complexion.
Materials: Ginseng150g, Astragalus membranaceus 5, Jujube 5, Angelica sinensis 2, Lycium barbarum10; Seasoning: 1 tbsp rock sugar.
Practice: 1. All materials shall be cleaned for later use. 2. Pour 4 cups of water into the pot, add all the ingredients to boil, turn to low heat and continue to cook for 30 minutes, then add rock sugar to cook. Note: this soup can be regarded as an anti-aging basic drink, and it is best for middle-aged people to drink it more than three times a week, which has many functions such as beauty and health preservation.
Therapeutic effect: Ginseng tonifies spleen and intelligence, nourishes vitality, benefits essence and blood, and tonifies deficiency, which is of great benefit to the weak. Black-bone chicken nourishes blood and kidney.
Raw materials: black-bone chicken1(300g), ginseng100g, hen1(50g), pork elbow 300g, onion 25g, ginger 20g and pepper10g. 5 grams of refined salt, 3 grams of monosodium glutamate and 7 grams of cooking wine.
Practice: Take the carcass of black-bone chicken, nail the leg in the abdominal cavity and scald it with boiling water. Ginseng is washed with warm water. The pig's elbow is scraped and washed, and the hen is slaughtered and washed for later use. Put a large casserole on a high fire, add enough water, add hen, pork elbow, onion and ginger slices, boil and skim off the foam, then move to a low heat and simmer. When the sow elbow is 50% rotten, add black-bone chicken and ginseng, adjust the taste with refined salt, cooking wine, monosodium glutamate and pepper, and stew until the chicken is crisp and rotten.
Operation essentials: stew hen and pig elbows with strong fire first, then with low fire, and then with ginseng when 50% is rotten.
Special note: to eat ginseng, you should go to ginseng reed and not cook it with iron.
Ingredients: chicken 30g, ginseng10g.
Efficacy greatly nourishes vitality and removes blood. Deficiency of vitality, physical weakness, or bleeding, blood loss and qi deficiency, or weakness of heart-qi, with symptoms of palpitation, sweating and asthma. It can also be used as a tonic soup for general physical weakness. At present, it is used for hemorrhagic shock, heart failure and so on.
Practice (1) feather depilation? Clean, take chicken leg or breast, peel and boneless. (2) Slice ginseng, put it in a stew with chicken, add appropriate amount of boiling water, cover the stew, simmer for 3 hours, serve while it is hot, and add seasoning.
It shows that vitality is the source of human life activities, which comes from the innate kidney and is constantly nourished by the acquired spleen. For example, a serious illness hurts the vitality, or the blood loses its qi. At this time, tangible blood cannot be generated quickly, and intangible qi needs to be solidified urgently to achieve the purpose of replenishing vitality, benefiting qi and degassing. Ginseng in soup is an important medicine to replenish vitality. All serious diseases, such as massive blood loss, vomiting and diarrhea, have the effects of invigorating vitality, saving collapse, invigorating spleen and lung, calming the nerves and calming the mind. "Materia Medica Classic" says: "Ginseng can restore yang to stagnation, while deficiency and evil cause Russia, and its main indication is to tonify the five internal organs ..." Its main components are ginsenoside, volatile oil, ginsenoside, various amino acids, peptides, glucose, fructose, maltose, bagasse, vitamins (B 1, B2), nicotinic acid, pantothenic acid and so on. And it is extremely nutritious. Pharmacological research shows that this product can regulate the process of excitation and inhibition of cerebral cortex, improve the flexibility of nerve activity, resist fatigue and reduce blood sugar. Compatibility with chicken can benefit qi and spleen, replenish essence and nourish blood, enhance the function of tonifying deficiency, season chicken and strengthen stomach. Combined into soup, it can tonify but not dry, so as to achieve the effects of invigorating vitality, strengthening spleen, prolonging life, strengthening brain and improving intelligence.
Note that (1) the dosage of this soup is one person. If it is used as a tonic, the dosage can be reduced as appropriate. (2) Wild ginseng is the most powerful ginseng, but it is more expensive. Generally, ginseng or ginseng can be used. (3) Not applicable to empirical and heat syndrome; It is not advisable to drink tea and eat radish when taking soup, so as not to affect the efficacy.