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Introduction of tea culture Ppt
Introduction to tea culture

Tea culture is an important part of China traditional culture, with a long history and rich connotations. It covers the origin, varieties, production methods, tasting skills and elegant collection of tea. Tea culture is the precious wealth of traditional culture in China and an important part of world tea culture.

2. The origin and types of tea

The origin of tea can be traced back to 2737 BC, the legendary era of the Yellow Emperor. At present, the earliest known tea time at home and abroad is 22 BC1year. Tea in China can be divided into seven categories: green tea, black tea, oolong tea, white tea, black tea, yellow tea and scented tea. Each category has its own unique flavor and efficacy.

3. Method of making tea

The method of making tea varies with different kinds of tea, but it can be divided into picking, withering, rolling, fermentation, drying and other processes. Different treatments make different kinds of tea have different appearance, aroma and taste.

4. Tea culture tasting skills

Tea tasting needs many senses, including sight, smell, taste and touch. The main methods of tasting are tasting, brewing and smelling. Through tasting, we can better appreciate the color, aroma, taste and shape of tea, and then appreciate the cultural connotation of tea.

5. Tea Zen Elegant Series

The elegant collection of tea and Zen is one of the essences of the combination of tea culture and Zen art, which was handed down in the Tang Dynasty and is a wonderful flower in China culture.

6. Development and present situation of tea culture

With the acceleration of modernization and internationalization, tea culture is facing opportunities and challenges. However, the connotation and essence of tea culture will not change, and it will still become a profound and colorful national quintessence culture.

7. Conclusion

Tea culture is the precious wealth of China traditional culture and an important part of China culture and world tea culture. We should cherish, inherit and carry forward tea culture and make it contribute to the great rejuvenation of the Chinese nation.