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Persimmon soup: clearing lung and benefiting waterways
Ingredients: 6 grams of Juncus Juncus, 2 persimmons, and appropriate amount of sugar.

The practice is to add the right amount of water to the two flavors and cook the soup.

Serve with sugar to taste and soup to eat persimmons.

The taste is slightly cold, sweet and light, and it belongs to the heart, lungs, small intestine and bladder meridian.

Food compatibility "Herbal Jing Shu": Use with caution for those with deficiency cold.

Yangshengtang suggested that this soup can clear lung heat and benefit waterways. It is suitable for lung heat stagnation. Symptoms include dysuria or salivation, thirst, shortness of breath, cough and yellow fur pulse. Juncus Juncus is beneficial to stranguria, clearing heart fire and reducing internal heat, and is mainly used to treat gonorrhea, edema, dysuria, scanty urine, damp-heat jaundice and other symptoms.