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Practice of freshly squeezed corn juice
Lead: Corn is a kind of nutritious grain. Accustomed to juicing, it tastes mellow and memorable. So I will teach you how to make freshly squeezed corn juice. Interested friends learn quickly!

Freshly squeezed corn juice has a good health care function, because corn itself is a coarse grain, and eating corn regularly will have a good effect on everyone's health. Freshly squeezed corn juice is just another form of corn, which is essentially the same as corn. Then, let's talk about the method of freshly squeezed corn juice.

Freshly squeezed corn juice is as follows:

1. Corn should be sweet corn, so the squeezed corn juice is very fragrant.

2. Corn or corn kernels are boiled in water 10 minute. This is very important, the corn should be cooked, so that the squeezed corn juice is thick, not the feeling of separation of slag and water. Much better than the juice squeezed from raw corn.

3. Be sure to use the old soymilk machine. Now the best-selling soymilk machine on the market is Jiuyang, which heats while squeezing juice. I have used this machine to squeeze corn juice several times before, and the result is not satisfactory, and the juice is not strong.

4. Fill a cup with corn kernels, and then pour in mineral water (I accidentally poured in the water for cooking corn, feeling that nutrition is not wasted). The water level can cover the corn kernels. If you don't like thick, you can also add more water.

5. all right. Everything is ready, start pressing.

If you want a hot drink, put it in the microwave.

Corn juice beverage is a kind of nutritional and health beverage with corn as the main raw material. Its production process is simple, its cost is low, its flavor is fragrant and delicious, it is suitable for men, women and children, and its market potential is huge.

Corn juice is rich in more than 30 kinds of nutrients that are necessary for human body and difficult to synthesize by itself. Such as iron, calcium, selenium, zinc, potassium, magnesium, manganese, phosphorus, glutathione, glucose and amino acids. Its main feature is that it is directly absorbed by the intestine without gastric acid decomposition, which can better meet the needs of human nutritional balance. The combination of the above nutrients makes this product have special health care functions such as improving the vitality of brain cells, enhancing memory, promoting growth and development, enhancing beneficial bacteria, inhibiting harmful bacteria, preventing cell aging, delaying aging, and preventing cancer.

There are many methods of freshly squeezed corn juice. The method of freshly squeezed corn juice introduced above is generally accepted by many people in reality, and ordinary people can also learn. So when you want to eat in the future, you can make your own freshly squeezed corn juice and drink it for a long time. You will find that the efficacy and function of freshly squeezed corn juice is enormous.